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Capacity: 1,000, 25,000 l
These tanks are used for collecting whey. Capacity: 1000, 25.000 LT
Capacity: 3,000, 4,000, 5,000 l
Whey is boiled in the whey boiler to acquire whey cheese. A steam wall is provided around this tank and whey is cooked by means of steam. The tank ...
Capacity: 200 l - 2,000 l
... manufacture FERMETERS for WHEY STARTER for GRANA cheese type production. The close cooperation with dairy institutes and experienced dairymen allowed us to develop a machine which is always effectively adaptable to ...
Capacity: 500 l - 1,500 l
These are fixed vats standing on feet and suitable for the production of ricotta from whey by heating the contents. The vats have a cradle-like design and are made entirely of AISI 304 stainless steel. They are complete ...
PRIAMO FOOD TECHNOLOGIES
Tanks for storing raw milk, pasteurized milk, cream, full-fat and low-fat whey, for use in dairies of any size and available in various dimensions and different versions depending on their principal use. These ...
PRIAMO FOOD TECHNOLOGIES
... from 10 up to 50 m3 and entirely made of 316L stainless steel for all product-contact parts, the CMC tanks are ideally adapted to the crystallisation of whey, permeates and lactose juices. APPLICATIONS ...
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