Baader cods fish skinning machines

Cutting width: 40 cm
Productivity: 1 p/min - 150 p/min

... flexible due to the possibility to do shallow skinning as well as deep skinning for removing the skin together with the fatty layer between the skin and the muscular tissue. You gain a very good skinning ...

Cutting width: 300 mm
Productivity: 1 p/min - 120 p/min

... skinned by the BAADER 59 is perfectly smooth. The machine is designed to handle fillets tail first, resulting in a shallow skinned, high yield fillet. BAADER skinning technology gives a perfect skinning ...

Productivity: 1 p/min - 100 p/min

... recovering the dark meat. USPs: Skinning of portions Good-looking fillets Deep skinning & Shalow skinning One or two knives Stable cut Better result/yield Easier maintenance - ...

Productivity: 1 p/min - 150 p/min

The TRIO FDS 3000-2 is a skinning machine for skinning fish fillets of uneven thickness and for recovery of dark meat. It works on the principle that the skin surface ...

Productivity: 1 p/min - 200 p/min

... high-capacity skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish meat or skin, which ...

Productivity: 1 p/min - 300 p/min

The TRIO FDS 55 is a high-capacity off-shore skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish ...