Meat portioning machine GMS 520
automatic

meat portioning machine
meat portioning machine
meat portioning machine
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Characteristics

Applications
meat
Other characteristics
automatic

Description

- Best portioning quality - Highest flexibility: without bone, with bone, diced, strips - Maximum yield thanks to perfect forming - Extreme accuracy - Single slice placement or shingling for minimal staffing level in the downstream process

Exhibitions

Meet this supplier at the following exhibition(s):

ACHEMA 2024
ACHEMA 2024

10-14 Jun 2024 Frankfurt am Main (Germany) Hall 3.1 - Stand C47

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.