- Food industry >
- Meat Processing >
- Meat slicing machine
Meat slicing machines
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}

Slice thickness: 0 mm - 25 mm
Engine power: 0.2 kW
Length: 634 mm
Our "Major Slice" ham slicers are unique in the market. It is strong and accurate, facilitating a perfect cut through its reliable operation. Its entirely stainless steel and open design ensure ease of cleaning and complete ...
Dadaux SAS

Slice thickness: 0 mm - 25 mm
Engine power: 0.4 kW
Weight: 45 kg
Our “Major Slice” ham slicers are unique in the market. It is strong and accurate, facilitating a perfect cut through its reliable operation. Its entirely stainless steel and open design ensure ease of cleaning and complete ...
Dadaux SAS

Slice thickness: 0 mm - 25 mm
Our “Major Slice” ham slicers are unique in the market. It is strong and accurate, facilitating a perfect cut through its reliable operation. Its entirely stainless steel and open design ensure ease of cleaning and complete ...
Dadaux SAS

Slice thickness: 15 mm
Engine power: 0.4 kW
Length: 820 mm
Vertical blade slicers ideal for fresh meat, Parma ham and bacon. Belt driven transmission. Heavy duty Professional range for delicatessens and supermarkets. It features a double action sharpener: ...
MAINCA - Equipamientos Carnicos S.L.

Slice thickness: 14 mm
Engine power: 0.2 kW
Length: 550 mm
... restaurants. Blade diameter: GF-250: 250 mm / CB-300: 300 mm. Slicing thickness: up to 14 mm. Dimensions of base: GF-250: 38 x 30 cm It features a double action sharpener: to sharpen and hone slicing. Smooth ...
MAINCA - Equipamientos Carnicos S.L.

Slice thickness: 14 mm
Engine power: 0.2 kW
Weight: 25 kg
... driven transmission. Ideal range for catering & restaurants. It features a double action sharpener: to sharpen and hone slicing. Smooth sliding of trolleys. Constructed in anodized aluminium. They meet EC regulations.
MAINCA - Equipamientos Carnicos S.L.

Engine power: 12 kW
Length: 2,700 mm
Width: 1,900 mm
... automatically and precisely any product. QPS (Quick Protection System) - Security bar IP69K with heating resistances - Saw protector The machine has multiple input parameters, which are control ...
Mainali

Engine power: 10, 12 kW
Length: 2,096 mm
Width: 1,105 mm
... compact and from easy installation and start-up performs this machine a genuine plug and play along with its reduced size makes it a machine that can fit in any space. Furthermore, this machine ...
Mainali

Engine power: 12 kW
Length: 3,100 mm
Width: 1,900 mm
The RB-1 Smart saw has been developed taking into account the needs of the market that demanded a solution to cut frozen products by weight in a precise and versatile way and with optimal performance. The use of the ...
Mainali

Engine power: 1.1 kW
Length: 1,360 mm
Width: 980 mm
... Machine with big cutting width to cut high quality slices of meat for Doner and Gyros meat skewers (Yaprak makinasi) Features and application range cutting width: 500 mm cutting ...
NOCK Maschinenbau GmbH

Engine power: 0.8 kW
Length: 1,210 mm
Width: 910 mm
... Machine to cut high quality slices of meat for Doner and Gyros meat skewers (Yaprak makinasi) Features and application range cutting width: 430 mm cutting speed: 24 m/min features: ...
NOCK Maschinenbau GmbH

... combination of 2 - 5 single cut machines Cortex CB 503 KEBAB or CB 496 GYROS (DUO, TRIO, QUATTRO, CINCO) •large adjustment range of blade gap at every single machine. The meat can be ...
NOCK Maschinenbau GmbH

Throughput: 300 p/min
Slice thickness: 1 mm - 100 mm
Engine power: 2.8 kW
... Features: Loading of the product on a conveyor belt that prevents damage due to friction during slicing. Manually operated universal product gripper. Cutting system with circular type blade with independent ...

Throughput: 600 p/min
Slice thickness: 1 mm
Cutting height: 120 mm
... 2006/42/CE European Directive. - This slicer is ideal for cutting and stacking cured and cooked sausage, fresh meat and cheese. - With exit coveyor band to ease the manual unload for the trays to the ...

Throughput: 400 p/min
Slice thickness: 1 mm - 50 mm
Cutting height: 160 mm
... product during the slicing process. - This machine can deliver the following design shapes: phased, endless phased, phased with paper insertion, phased with folded slice, vertical stack, phased stack, ...

Slice thickness: 0 mm - 15 mm
Engine power: 0.2, 0.1 kW
Length: 580, 475 mm
... safe standing • Comfort of a slightly sloped slicer due to slightly sloped food carriage and blade • Carriage easy to remove for effortless cleaning • Delivery includes a sharpening tool The gravity slicer ...
ADE Germany GmbH

Slice thickness: 0 mm - 13 mm
Engine power: 0.1 kW
Length: 480 mm
... made of special aluminum alloy – anodised • Hard-chrome plated blade • Four suction feet • Comfort of a slightly sloped slicer due to slightly sloped food carriage and blade • Carriage easy to remove for effortless ...
ADE Germany GmbH

Slice thickness: 0 mm - 4 mm
Length: 720, 710, 680 mm
Width: 740, 650, 570 mm
... Description Flywheel slicing machine for a perfect wafer-thin cut of Parma ham, Serrano ham etc. • Large cutting area for original Italian Mortadella, various cooked, smoked and uncooked sausages, ...
ADE Germany GmbH

Throughput: 180 p/min
Slice thickness: 1 mm - 32 mm
Engine power: 2.7 kW
... nonetheless offers the complete power of one of the large chop slicing machines. The PCE 65 TM slices easily bone-in products such as meat, chops, necks or boneless products such as ...
MHS Schneidetechnik GmbH

Throughput: 440 p/min
Slice thickness: 1 mm - 50 mm
Engine power: 4.6, 2.8, 7.6, 4.5, 2.7 kW
... seller and allow yourself to be convinced by the persuasive arguments. The PCE KM slices easily bone-in products such as meat, chops, neck or boneless products such as pork belly, roulades, roasts, sausages, cold cuts ...
MHS Schneidetechnik GmbH

Throughput: 250, 500 p/min
Slice thickness: 1 mm - 50 mm
Engine power: 4.6, 7.8, 7.7, 4.5 kW
... matched to the machine and allows you to make a wide range of settings. In addition, helpful information about the cutting process and the condition of the machine can be called up. The PCE EM slices ...
MHS Schneidetechnik GmbH

Throughput: 7 p/min
Slice thickness: 45 mm
Length: 558 mm
... , poultry shops, supermarkets and mass catering and small and medium industries STANDARD EQUIPMENT • Tabletop compact machine • Single phase • All 304 grade stainless construction • Blue Food grade belts • Perfect ...
ABM company S.r.l.

Slice thickness: 1 mm - 15 mm
Engine power: 0.3 kW
Length: 668 mm
... product device, upsetting product plate, reduced cradle feet • Salami holder: an adjustable fence to keep products stable when slicing • P 69 switches: vandal – proof and life time warranty • Easily water cleaning OPTIONAL • ...
ABM company S.r.l.

Slice thickness: 1 mm - 15 mm
Engine power: 0.3 kW
Length: 668 mm
... product device, upsetting product plate, reduced cradle feet • Salami holder: an adjustable fence to keep products stable when slicing • IP 69 water proof control panel • Easily water cleaning OPTIONAL • 3rd generation ...
ABM company S.r.l.

The moneymaking slicing and portioning machine - custom-designed for your particular needs... chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked pork, fish, cheese and sausages large ...
FOODLOGISTIK Fleischereimaschinen GmbH

The moneymaking slicing and portioning machine with extended and wider loading chamber - custom-designed for your particular needs... chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked ...
FOODLOGISTIK Fleischereimaschinen GmbH

The moneymaking slicing and portioning machine with extra wide loading chamber - custom-designed for your particular needs... chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked pork, ...
FOODLOGISTIK Fleischereimaschinen GmbH

... The Rotary Knife slicer Head -placed at the discharge end – is mounted into a removeable frame for fast and easy exchange/removal of slicing head. Distance between each knife made by removeable plastic ...
DANA-Technology ApS

... vertical slicing of frozen Salmon or other fish fillets at core temperatures from -3 to -14 °C • Variable cutting angle automatic from 8 to 40 degrees guarantees uniform sizes • Cutting of horizontal slices from frozen ...

The STARCUTTER models 318, 348 are ideal for the reduction of frozen meat, fruit or other food products on an industrial scale, and are capable of cutting frozen products at temperatures as low as -30° C homogeneously ...

fully electronic sausage separator system housing and control cabinet completely made of stainless steel memory for 99 programs, counter for total amount of pieces and diagnosis programs beltspeed infinitely adjustable cutting steps ...

Engine power: 370 W
Width: 640 mm
Height: 680 mm
... steel slice deflector, wide gap between the blade and the shaft, two/ways sliding feed plate, Armblock food grip, detachable meat grip and plate, carriage release device, blade guard safety micro switch, IP67 controls, ...
Swedlinghaus srl

Engine power: 0.4 kW
Width: 750 mm
Height: 590 mm
... assembly with tray, s/steel slice deflector, wide gap between the blade and the shaft, two/ways sliding feed plate, detachable meat grip, carriage release device, blade guard safety micro switch, IP67 controls, pulley ...
Swedlinghaus srl

... device, blade guard safety micro/switch, IP67 controls, cutting thickness 0/24mm, pulley with sealing ring. The new thickness gauge plate design together with the distance between the blade and the shaft allow easy and ...
Swedlinghaus srl

A unique combination of continuous slicing and product gripping ContiFlow is a completely new way of operating slicers. It combines the advantages of a slicer with grippers with the advantages of a ...

Best weight results and product yields, also with multi-lane product feeding Our slicers can be optionally equipped with a VarioFeed product feeder. Through two completely independent product infeeders the VarioFeed ...

Freely configurable portion layouts thanks to a portioning conveyor with an X-Y drive The PortionDesigner allows the creation of freely configurable portion layouts. Individual customer-specific layouts can be created in addition to ...

Throughput: 160 p/min
Slice thickness: 1 mm - 40 mm
Engine power: 3.4 kW
... ham, bacon, sausage, meat, fish, chicken steak, duck, etc. into slices. The cutting thickness is adjustable. The machine is convenient and quick to clean, simple and safe to operate, and is an ideal ...

Slice thickness: 1 mm - 38 mm
Engine power: 3.4 kW
Length: 1,775 mm
Meat slicer is suitable for slicing steak, ham, pork chops, fresh meat, bacon, smoked meat, fish, cheese and sausages. It is a multifunctional meat ...

Available in up to 40" belt width For inline slicing of boneless products Our Con-Vey Slitters are second to none. They were carefully designed with value-added profitability as a top priority. The ...

Throughput: 210 p/min
Slice thickness: 1 mm - 32 mm
Engine power: 4 kW
The slicing machine mainly cuts the frozen meat, fish, cheese, bacon, sausage and other raw materials into the meat slices required by the user. The serrated cutter can ...

Slice thickness: 0.5 mm - 50 mm
Cutting height: 220 mm
... Description The Weber Slicer weSLICE 9500 is the new high-performance machine in the slicer portfolio, which once again set the standard with regards to quality and performance. ...
Weber Maschinenbau

Cutting height: 220, 200 mm
... of large product throughput and very short reloading time make the Weber Slicer TS700 a powerful and optimal solution for a wide range of products and applications. Gentle slicing of the product and high ...
Weber Maschinenbau

... optimized, compact, powerful: The Weber Slicer TS750 is specialized on the processing of short products such as bacon or ham. In contrast to conventional slicers, the TS750 does not convey the products to the slicing ...
Weber Maschinenbau

... steaks and slices. The slicer is especially suited for slicing and cutting into strips fresh and boneless meat. The slicer also lends itself well to slicing ...

... Stainless steel slice deflector. - Hermetic pulley - Blade pulley without centre hole to facilitate cleaning. - Adjustable slicer table movement in the first 3 mm of opening, guarantees higher cutting precision of thin slices.

Cutting height: 160, 115 mm
Length: 3,163 mm
Width: 862 mm
... maintenance and cleaning can be Cutting Principle The 24 series slicing wheels, in combination with the selected or programmed speed on the VFD‘s of the feed belts and slicing wheel, will maintain ...
FAM nv

Slice thickness: 0 mm - 24 mm
Length: 628, 744, 673 mm
Width: 572, 941, 878 mm
This manual vertical slicer offers you a unique high-end performance package. Simplify your processes with the intelligent support SmarterSlicing: The digital display will automatically indicate you when it's time to ...
BIZERBA

... circular blade cutting machine type MAJA ESB 4434 SH is suitable for vertical slicing of fresh boneless meat cuts from beef, veal, pork and poultry. By putting the slices a second time ...
Maja-Maschinenfabrik Hermann Schill GmbH & Co. KG

The IBS1000 Bacon Slicer is the latest addition to Thurne’s bacon slicing range, offering high quality retail and wholesale bacon slicing for manual packing operations. Features & ...
Your suggestions for improvement:
Receive updates on this section every two weeks.
Please refer to our Privacy Policy for details on how DirectIndustry processes your personal data.
- Brand list
- Manufacturer account
- Buyer account
- Our services
- Newsletter subscription
- About VirtualExpo Group
Please specify:
Help us improve:
remaining