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Capacity: 2,500 l - 15,000 l
... programmable via PLC and can be controlled from the integrated touch screen. Optionally our vats can be adapted with CIP cleaning system and also can be equipped with access and service platform. ...
Capacity: 2,500 l - 15,000 l
... cylindrical vats, specifically designed for fresh and soft cheese, are characterised by their structure and loops, which allow the curd to be mixed in a proportionate and homogeneous way, obtaining a very regular grain, of equal size, ...
Capacity: 70 l
... Made entirely of thick stainless steel AISI 304. Equipped with an overturning system on the lattice structure in stainless steel. Processing vat completely removable. Dimensions:63*23*82 cm ...
... Streching Machine steams the curd and performs remoulding. The machine can also provide weighting up to 1000 kg/h capacity. Weighting is not provided with machines having 1500 kg/h capacity. Capacity: ...
Capacity: 200 l - 1,200 l
... Curd Filtering Vat These basins feature a screaning to filter the curd. Capacity: 200, 1200 LT ...
Capacity: 1,500 l - 15,000 l
... to obtain the best results in any type of cheese. They have a heating system that distributes the heat evenly throughout the curd. Thanks to the precise cutting and agitation unit, it is possible to obtain a grain of a highly uniform ...
tecnical
Capacity: 100 l - 2,500 l
... circulate in the jacket of the vat. This is done by means of a spray pipe for indirectly cooling or heating the product. The machine comes standard fitted with built-in thermostat control with digital temperature display. The round cheese ...
Capacity: 500 l - 10,000 l
... people. Also curd cheese is used in many pastry products, for example, in the popular cheesecake. Curd cheese requires a different consistency, which we can offer with our machines. Practical Machines ...
A·S·T·A eismann GmbH
... ALPMA Coagulator technology ensures unsurpassed quality and yield thanks to its optimum cutting and preparation of the delicate curd. ...
... for manufacturing a wide variety of cheeses, both with soft and semi-soft or hard pastes. More even grain when cutting the curd. Increase in the quality of the whey, less losses of fines and fat. Design of cutting lyres-knives/specific ...
... Bean Curd Machine is made of stainless steel. The machine is integrated with grinding and boiling functions. It heats by electricity and boils by steam. The heating control system is designed with high ...
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