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Pasteurizers
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Liquid pasteurizer capacity: 3,000 l/h - 35,000 l/h
Solid pasteurizer capacity: 792 kg/h - 9,246 kg/h
... the Tubular Juice Pasteurizer is pre-assembled and factory-tested with water to ensure fast installation and commissioning for reliable performance and high ROI over a long service life. 7 good reasons to buy Tubular ...
APV

... 35,000 l/h), the Milk Pasteurizer is pre-assembled and factory-tested with water to ensure fast installation and commissioning for reliable performance and high ROI over a long service life. 7 good reasons to buy an ...
APV

... Plate Juice Pasteurizer is pre-assembled and factory-tested with water to ensure fast installation and commissioning for reliable performance and high ROI over a long service life. 7 good reasons to buy an APV FX ...
APV

Traditional pasteurisation methods use hot air circulation, dripping hot water or direct steam injection into the treatment cabinet or tunnel for heating the packaged food. The temperature rise of the product is slow and non-uniform due ...
Stalam S.p.A.

Traditional pasteurisation methods use hot air circulation, dripping hot water or direct steam injection into the treatment cabinet or tunnel for heating the packaged food. The temperature rise of the product is slow and non-uniform due ...
Stalam S.p.A.

Solid pasteurizer capacity: 2,000 kg/h
Fluidised and liquid product industries are increasingly adopting continuous pasteurisation and sterilisation processes using heated plate, tubular or scraped surface heat exchangers followed by cooling and aseptic filling. Slow and uneven ...
Stalam S.p.A.

Castiglioni srl

Castiglioni srl

Castiglioni srl

Compact Pasteurizer useful for small workshops, for the pasteurization of fresh filled pasta (ravioli, cappelletti, ravioli) with persistence time in the steam room from 30 seconds to 3 minutes. Powered by a gas burner ...

... (washing) of the steam production tank and of the belt. Power supply: LPG – METHANE – STEAM. Main characteristics of Pasteurizers for long, short, filled fresh pasta • stainless steel cover with internal insulation ...

PAMA fresh pasta lines are designed for the highest quality and commercial durability of short pasta, long pasta and filled pasta, with a single pasteurization process. We match, after the pasteurization high temperature drying and cooling ...

... and pasteurization of various food commodities, intermediates or finished products, either in bulk or packaged. IGOS RF pasteurizer ensures a rapid and thorough microbial inactivation, preserving at best physical, sensorial ...

Liquid pasteurizer capacity: 1,000, 3,000, 5,000, 10,000 l/h
Pasteurization Unit Pesteurizers are automatic systems which systematically heat up and cool down the milk by means of plated heat exchangers for the purpose of increasing the temperature of the milk without degrading physical and bio-chemical ...

The Normit PCHU Honey Melting and Filtration plant is a machine designed to melt and purify the honey before it is ready to be shipped out. The machine not only melts the crystallized honey, but also utilizes a heat treatment to remove ...

The GD Pasteurizer Unit consists of a multi-section plate heat exchanger (PHE) with three sections for product, a resting section (minimum 16 seconds holding time), a water and steam regulating system with soldered PHE ...

1. pasteurize milk 2. make curd 3. make ricotta 4. make all kinds of milk processing Ideal for production of: cheeses, mozzarella, caciotta, primo sale cheese, ricotta, stracchino and spreadable cheeses, creamy yogurt, yogurt drinks, ...

1. pasteurize milk 2. make curd 3. make ricotta 4. make all kinds of milk processing Ideal for production of: cheeses, mozzarella, caciotta, primo sale cheese, ricotta, stracchino and spreadable cheeses, creamy yogurt, yogurt drinks, ...

The mini pasteurizer is the ideal solution to start the Mini dairy business by using a very flexible, performing and user-friendly machine. The machine is suitable to pasteurize milk and for raw milk processing. It ...
Due Ci Inox Snc

Automated, reliable, controlled Tunnel pasteurizers are used to eliminate any residual bacteria in food and beverage products after sealing. Large pasteurization tunnels are an unnecessary R&D expense due to the relatively ...

... solutions using thermistors or pasteurizers – including integrated separators and homogenizers, if required. For milk converting (dairy processing) or rather pasteurization you can choose between flow or batch pasteurizers. ...

ALL IN ONE The GS plate pasteurizer unit (PP unit) consists of a plate heat exchanger (PHE) with three sections for heating, cooling and heat recovery. The PP unit also includes a brazed PHE to provide the unit with hot ...

Juice Pasteurizer LOW PRICE 3 YEAR WARRANTY Application: For the continuous pasteurization of fresh juice without cooling. Capacity up to 1 000 l/h Optional Integrated filling machine for juice. ...
Dion Engineering

We offer a simple and economic compact solution for companies or farms who wishes to process of egg liquid. 3 YEAR WARRANTY Application: For the pasteurization and filling of egg liquid products. Advantages: Full automatization. Full ...
Dion Engineering

LOW PRICE FOR STANDARD PASTEURIZER 3 YEAR WARRANTY Application: For the pasteurization of the egg liquid products. Advantages: No need to buy steam or gas boiler for hot water. Plate heat exchanger by GEA Germany. Compact ...
Dion Engineering

... We have fully automated or semi-automatic plants for the production of fresh pasteurized milk and its derivatives. The pasteurizers intervene in the destruction of the pathogenic micro-organisms contained in the milk, ...

Our Innopro KZE C flash pasteurizer gives you continuous pasteurization that extends the shelf lives of your beverages. At a heat retention period adapted to suit your particular beverage it reliably kills microorganisms ...
KHS GmbH

Liquid pasteurizer capacity: 3,000 l/h - 55,000 l/h
Premium pasteurizer with unsurpassed flexibility • Low total cost of ownership • Flexible and future-proof while ensuring food safety • Faster time to market Tetra Pak® Pasteurizer BF is a processing ...
Tetra Pak

The pasteurization of your product is key to both its shelf life and customer experience. SWING® pasteurizers are a cut above competitors’ products thanks to their innovative and exclusive philosophy for controlling ...

Pre-assembled on a frame in stainless steel AISI316L, this line permits you the following controls: - Automatic brine concentration control, - Automatic tank reinstatement - Temperature control It is equipped by: - constant level ...

... standardization, bactofugation; automatic standardization milk-cream; deaeration; homogenization. The pasteurizers produced by REDA S.p.A. are pre-assembled and pre-tested on a stainless steel platform, ...

... be used. Straight belt pasteurizers are also designed for soft-packed products, such as vacuum-sealed packaging. Gondola pasteurizers A gondola pasteurizer is less bulky than straight ...

It is designed according to the product to treat. There are different model: multi tube pasteurizer or tube-in-tube, with pressure from 10 to 50 BAR. For delicate products they can be equipped with a piston pump.
Agromeccanica srl

The batch pasteurizer is mounted on legs which can be tilted to empty the vat completely. The machine is therefore equipped with a manual tipping mechanism; a pneumatic tipping mechanism is available on request. The batch ...
C. van't Riet Dairy Technology BV

“COMPACT” spiral pasteuriser is one of the novelties of our company and represents a new generation of pasteurisers to treat fresh pasta, filled or otherwise, which leave the product visually unchanged. Thanks to its “spiral” transport ...

Core business of the company; the heat treatment of milk is carried out with pasteurization plants (pasteurizers), which are customized as this procedure varies according to the capacity (litres an hour, l/h) and the ...
Pietribiasi Michelangelo SRL

– Continuous pasteurisation process by means of a submerged modular belt – Maximum pasteurisation temperature of 100°C – Extends the expiry date of the pasteurised product – Possibility of automating product entry and exit – Possibility ...
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