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Liquid pasteurizer capacity: 60,000 l/h
... Our Innopro KZE C flash pasteurizer gives you continuous pasteurization that extends the shelf lives of your beverages. At a heat retention period adapted to suit your particular beverage it reliably kills microorganisms ...
Liquid pasteurizer capacity: 3,000 l/h - 55,000 l/h
... Tetra Pak® Pasteurizer BF is a processing unit for highly efficient, continuous temperature treatment of beverage products. The unit is of aseptic or hot-fill design and uses a tubular or plate heat exchanger for indirect ...
Liquid pasteurizer capacity: 2,000 l/h - 90,000 l/h
... product. Focusing on microbiological safety, quality and flavor stability, beverages are processed in a controlled, continuous flow and subjected to the required temperature for a defined time. Key features Precise control ...
Liquid pasteurizer capacity: 3,000 l/h - 35,000 l/h
... The Plate Juice Pasteurizer features automatic control of pasteurization temperature, automatic flow diversion and continuous recording for full traceability APV Plate Juice Pasteurizer Efficient ...
APV
Solid pasteurizer capacity: 100 kg/h - 10,000 kg/h
... costs while maintaining product quality.
Technical specifications
- Equipment type: continuous vibratory-tower pasteurizer
- Steam injection: direct wet-steam to product surface, typical 2–10%
Batch pasteurizer capacity: 500 l - 3,000 l
... Plevnik flow pasteurizer is used for continuous pasteurization of larger quantities of milk (HTST pasteurization – high temperature, short time). Pasteurization stops the vital activities of pathogenic form of bacteria ...
Solid pasteurizer capacity: 300 kg/h - 2,000 kg/h
... Our linear steam pasteuriser for fresh pasta is designed for pasteurising food-grade short-cut and filled pasta. • AISI 304 stainless steel machine • Stainless steel conveyor belt • Pasteurising-chamber lifting system • Bottom condensate collection ...
Solid pasteurizer capacity: 300 kg/h - 2,000 kg/h
... steam pasteuriser with dryer Our linear steam pasteuriser for fresh pasta is designed for pasteurising food-grade short-cut and filled pasta. • AISI 304 stainless steel machine • Stainless steel conveyor belt • Pasteurising-chamber lifting system • ...
... The GD Pasteurizer Unit consists of a multi-section plate heat exchanger (PHE) with three sections for product, a resting section (minimum 16 seconds holding time), a water and steam regulating system with soldered PHE for water tempering, ...
Traditional pasteurisation methods use hot air circulation, dripping hot water or direct steam injection into the treatment cabinet or tunnel for heating the packaged food. The temperature rise of the product is slow and non-uniform due to poor thermal ...
Stalam S.p.A.
... be used. Straight belt pasteurizers are also designed for soft-packed products, such as vacuum-sealed packaging. Gondola pasteurizers A gondola pasteurizer is less bulky than straight belt pasteurizers ...
... Tubular pasteurizer is a sterilization system designed for milk drinks and similar liquid products to extend shelf life by heating, sterilization (pasteurization or UHT), holding and cooling. It is available in single-, double- or multi-stage ...
Liquid pasteurizer capacity: 400 l/h - 1,500 l/h
Batch pasteurizer capacity: 500 l
... The tubular pasteurizer we offer is a device designed for the thermal treatment of fruit juices and unfiltered musts after pressing. The machine is made entirely of stainless steel. - Operating mode: - Pressed fruit juice is introduced ...
... Designed, built and used to allow continuous heat treatment of the product packaged. The thermal cycle is carried out by means of a rain of nebulised water from special machines high-flow sprayers, positioned in the upper part of the ...
Designed according to the customer requirements, having a size from 5 sqm to 100 sqm. It is suitable for cans, glass jars and other kinds of packaging. The machinery is equipped with metallic or modular plastic conveyor belt, a drying system and containers ...
... – Continuous pasteurisation process by means of a submerged modular belt – Maximum pasteurisation temperature of 100°C – Extends the expiry date of the pasteurised product – Possibility of automating product entry and exit – Possibility ...
... efficiency for pasteurization, cook & chill and sous-vide cooking of products in a wide range of packaging options. Our continuous in-package cook & chill technology ensures product quality, provides a high degree of product safety, ...
... Available with a flow-rate range of 500 up to 15 000 l/h, the Pierre Guerin pasteurization skids are dedicated to the continuous heat treatment of milk, cream, dairy products (yoghurts, fresh cheese, desserts, ice cream mix, etc.), ...
The heat treatment equipment MKPAG 300 is suitable for the heat treatment of low viscosity foods as well as drinking water. The machine is designed to comply with food safety requirements. Heat treatment is performed by a heat exchanger made of steel ...
... Maximum pasteurisation capacity and quality for continuously packaged products Uniform immersion heating High efficiency continuous system that ensures intensive and reliable heating through to the centre of the product. Maximum performance ...
Liquid pasteurizer capacity: 1,000 l/h - 40,000 l/h
Batch pasteurizer capacity: 1,000 l - 2,000 l
... Pasteurizing plants for milk, fruit juices and different drinks, composed of: - Balance tank - Sanitary centrifugal pump - Plate/tubular heat exchanger with thermal recovery - Tubular holding - Hot water preparing set - Flow diversion valve ...
... IN LINE PASTEURIZER - Scraped surface heat exchanger for continuous heating/pasteurizing via saturated steam of liquid products. - Rotor AISI 316 with synthetic resin scrapers bacteriologically inert. - ...
... 304. AISI 316L. AISI 316Ti, AISI 321; •Dimensions depends of the capacity, the required temperature and container size. Pasteurizer tunnel is made in the form of the tunnel, according to customer's production area. It can be made as ...
Hermis, JSC
Liquid pasteurizer capacity: 50 l/h - 100,000 l/h
Batch pasteurizer capacity: 50 l - 200,000 l
... viscosity and density, and also with gases and solids. It can be installed in batch, batch-recirculation, semi-batch and continuous. It uses the innovative technique of controlled cavitation which allows to simplify processes, reduce ...
... The FMT pasteurizers are the most commonly recognized pasteurizers in the pasteurizing industry. FMT offers the most complete manufacture and availability of models on the market. The FMT offers smooth operation and ...
... The Technogel Mixworking machines are continuous closed cycle plants for instant pasteurizing, homogenizing and cooling of ice-cream mix with a production capacity from 150 to 600 L/h. The plants are composed of: 2 mixing and pasteurizing ...
Technogel S.P.A.
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