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... Specially designed for fruit particles and high viscosity
The HT326 system is specially designed for processing products with high viscosity or with fruit particles of up to 7mm in size. This requires selecting different pump, piping and heat exchangers. ...
... The OMVE HT220DSI system has been designed to process low & high acid products with direct and indirect heat treatment. This fully integrated system incorporates all features already offered by OMVE HT220 system. This system can easily be controlled by ...
Batch pasteurizer capacity: 80 l
... pasteurisers, including pasteurizer machine, autoclave steriliser are industrial autoclave and are ideal for sanitising food products packaged by heat treatment. The technologies used, with features such as the high temperature sterilizer, ...
Frigojollinox s.r.l.
Batch pasteurizer capacity: 163 l
... pasteurisers, including pasteurizer machine, autoclave steriliser are industrial autoclave and are ideal for sanitising food products packaged by heat treatment. The technologies used, with features such as the high temperature sterilizer, ...
Frigojollinox s.r.l.
Batch pasteurizer capacity: 240 l
... pasteurisers, including pasteurizer machine, autoclave steriliser are industrial autoclave and are ideal for sanitising food products packaged by heat treatment. The technologies used, with features such as the high temperature sterilizer, ...
Frigojollinox s.r.l.
... includes the thermal stop, the product re-cycling group when the sterilization temperature is not reached and the instrumentation required for the automatic control of the whole sterilizer. Benefits: - High efficiency ...
Alimenta Industries S.r.l.
Liquid pasteurizer capacity: 1,500 l/h - 32,000 l/h
... Liquid treatment where space is limited The Raslysation™ Sirius offers a compact system to treat large flows of liquid. In order to induce maximum kill rate on pathogens while being gentle to the liquid product, the system includes a patented filter ...
... Juice and drinks flash pasteurizers, with standard or free flow plates, or tubular version according to product needs ...
... Three-Stage Sterilization Machine Tofu, bottled soy milk or juice is transported by the crane and soaked in hot water, room temperature water and cold water to bring the products through heating and cooling for prevention from bacterial ...
... responsible for product degradation must be inhibited in order to save the product preservation. Ing. A. Rossi uses a tubular pasteurizer with which the product to be packaged is brought to the pasteurization temperature. This type of ...
High pressure processing (HPP) technology is an innovative technology recognized by food safety agencies around the world. Thanks to the three decades of international research and application, this technology has positioned itself as the most effective ...
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