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... As the pouch market is becoming increasingly important all over the world, iXAPACK PACKAGING has designed solutions to offer you complete lines dedicated to this product. The ITT Handling Tunnel for pasteurization or cooling is an essential device ...
... treatment time, resulting in high energy savings. The same consideration applies to cooling units, conceptually similar to the pasteurizer. The assurance of the best and uniform heat exchange at each point guarantees the homogeneous pasteurizing ...
... Pasteurising/Holding and then cooling of the seamed jar/tin cans and bottles hot/warm/cold filled products such as tomato paste, pickles, juice, iced tea etc. Pasteurising temperature is up to 95-97 C. Various capacities; Tunnel length: up to 30 meters ...
... It is used pasteurising of jam/marmalade/tomato paste/ketchup after filling and closing packages. This unit includes below equipment: a). PASTEURISING TANK AISI 304 stainless steel tank with electrical heating and insulated and with lid. b). COOLING ...
... For performing heating and cooling processes in food or similar products. Suitable for sealed containers (eg jars, cans or foil bags). The pasteurisation and cooling temperatures as well as the process times are freely selectable within a wide range ...
Liquid pasteurizer capacity: 500 l/h - 20,000 l/h
... • Pasteurizer for drinking milk, yogurt or for cheese production. •Flow rate: from 500 to 20.000 It/h. • Pasteurizer composed of: - Constant level tank for a constant feeding of milk. - Stainless steel plate heat exchanger ...
E.T.A. S.r.l.
Storage, cooling, pasteurization and maturation of cream
... This technological solution developed and tested by Tonelli for creams pasteurization is a batch Aseptic Cooking and Cooling The advantages of such a system are: - Possibility of easily vary the process parameters. - More creamy, smooth and homogeneous ...
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