cream production line / butter / automatic
for cream, butter
The finishing to cream or butter completes the product range – natural products, which finalize any dish.
For the production of butter and cream, A·S·T·A eismann GmbH makes a customized production vessel for the production of butter and cream. The capacity ranges from 50 to 300 l. It can be designed with one, two, or three walls, as required. The inside of the vessel is manufactured in a way that prevents the butter from sticking. It includes a kneader and agitator with hollow shaft auger gearbox. The required power depends on the vessel size