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Fruit juice pasteurizer
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Characteristics
- Applications
- fruit juice
Description
The pasteurizer is suitable for processing juice and viscous products such as juice or tomato puree. It has monobloc or tube in tube configuration and through heated water produces an excellent heat exchange. On request, it could be provided with a thermal stop or a partial cooling system.
It also features a temperature control system.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.