Cold room for the food industry ACP series

cold room for the food industry
cold room for the food industry
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Characteristics

Applications
for the food industry

Description

Positive conservation cabinets ACPs are conservation cabinets, in positive refrigeration, for the preservation of finished and semi-finished pastry products, ranging from -2°C to +8°C. They have an automatic defrosting system with electrical resistors, as well as an automatic condensation water evaporation system. Size • One door : model 700. • two doors : model 1400. Design • Stainless steel Technology • CFI for Climate : R290 gas refrigeration (GWP =3). • Reinforced insulation (polyurethane foam 42kg/m3). • Automatic defrosting with electric resistance • Automatic condensation water evaporation system. • Automatic light. • Electronic control system. Content • Trays of size GN2/1. • Grids or trays of size 400×600 mm. Their strengths : • An optimum distribution of air inside the chamber. • Easy cleaning and maintenance thanks to the design. • R290 gas refrigeration has an extremely low environmental impact which makes this cabinet an ecological and sustainable solution. • Simple and intuitive electronic control. Benefits : • Optimization of cleaning time. • Support for the ecological transition due to changes in F-Gas regulations and the gradual deployment of taxes in Europe with the CFI for Climate program. • Time-saving thanks to the practicality and ease of use of the electronic control system.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.