Overview2‑passage rotary union designed for a cleaning system used in cheese curd packaging and processing. Enables water to be pumped through an auger system to support cleaning-in-place (CIP) routines while allowing direct integration with customer machinery via a shaft‑mount configuration.
Key Project Details- Industry: Food & Beverage
- Media Type(s): Water
- Environment: Indoor
- Material: Stainless Steel
- Max. Pressure(s): 50 PSI [3 BAR]
- Max. Speed: 30 RPM
Flow & Mechanical Dimensions- Number of Passages: 2
- Passage Size(s): 1.500" [38.1 mm]
- Through Bore: 2.510" [63.8 mm]
- Diameter: 6.438" [163.5 mm]
- Length: 9.490" [241 mm]
Related project attributes (as shown)- Related Industry: Food & Beverage
- # of Passages: 2 Passages
- Passage Size range referenced on page: 0.500" - 0.749" [12.70 mm - 19.02 mm]
- Rotation Speed (RPM) category referenced: 25 - 99 RPM
- Pressure category referenced: 0 - 199 PSI [0 - 14 BAR]
- Thru Bore category referenced: 1.0" - 2.9" [25.4 mm - 73.7 mm]
Technical specifications- Model / Project ID: ES-0850802
- Type: 2‑passage rotary union for fluid (water) transfer
- Application: Cleaning system for cheese curd packaging and processing; pumps water through auger system
- Mounting: Specialized shaft‑mount design to integrate with customer equipment
- Body Material: Stainless Steel
- Maximum Pressure: 50 PSI (3 BAR)
- Maximum Speed: 30 RPM
- Passage Size: 1.500" (38.1 mm)
- Through Bore: 2.510" (63.8 mm)
- Overall Diameter: 6.438" (163.5 mm)
- Overall Length: 9.490" (241 mm)