Food processing system
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Description
Capacity:
Up to 600 kg per hour, depending on kind of product to be processed.
Products:
a.o. for beef tomato and cherry tomato.
Additional specifications:
Configured out of a special belt washing system and a tomato drying belt, with or without weighing station.
The unique Eillert washing technique is also suitable for tomato processing.
The transit time in the washer is adjustable. After the washing proces the product is being dried with an unique system (without air).
The drying belt is executed with a dosing stop for the filling of trays.
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.