Meat skewering machine SPDCSA

automaticcustom-madecompact

The SPDCSA is an extremely compact machine that, in the first station, performs the insertion of the sticks into the product already placed in the composition molds. Thanks to the special construction solution, the sticks closely follow the pre-drilling needles, thus inserting themselves into the newly made holes in the product in which they are perfectly guided, even in the case of arrosticini (small kebabs). The same machine has, alongside the first one, a cutting station, which is effective, precise and safe. Our skewering machine is capable of handling products of different sections and different lengths, and the ergonomics of loading and unloading increase its real production capacity. The SPDCSA skewering machine uses straight sticks, , with a diameter from 3 to 3,5 mm, length from 200 to 250 mm, with or without tips, depending on the length of the kebabs. Picking of the sticks from the special storage, which can be loaded without stopping the machine, is automatic, and the presence of the sticks in the corresponding pits is checked. In the universal version it is possible to use molds for products 110 mm and 160 mm long, according to the section indicated in the dimensional table in the information sheet, and the detection of the molds used is automatic. The molds, made of plastic material suitable for food contact and stainless steel, are easily disassembled for washing operations. The productivity of the machine depends on the number of sticks to be inserted and the cutting length; thus, it is possible to reach the real productivity of 22 to 24 molds/hour in the case of small kebabs having dimensions 14 x 14 mm (till 5,400 /h)