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Dairy product pasteurizer

Dairy product pasteurizer - FISCHER Maschinen- und Apparatebau GmbH
Dairy product pasteurizer - FISCHER Maschinen- und Apparatebau GmbH
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Characteristics

Applications
for dairy products

Description

Individualised installations for juice of the highest value When it comes to fruit juice and pasteurizsation of vegetables, we manufacture installations for both juices free of suspended solids as well as pulp-containing juices. In order to retain the aroma during fruit juice pasteurization, these installations can be fitted with degassing and aroma recovery. For fibre-containing fruit juices, Free Flow (FF) heat exchangers are used. Our advance is your advance The installations are designed and manufactured precisely to customer specifications. Through close collaboration with our customers, we have been able in recent decades to develop a substantial technological lead which can be found in every installation. It gives our customers a decisive advantage in the market for innovative fruit juices. EU-conforming pasteurization, the patented system Just as important as the pasteurization is keeping the entire facility clean. Semi- and fully automatic CIP systems » from the house of FISCHER make certain that your facility very easily and constantly embodies the highest standards of hygiene. Your advantages at a glance EU-conforming system Flexible and individual project management and planning with longstanding know-how Simple adaptation to future changes in the facility’s performance High adaptability Can be delivered with a manual or fully automatic CIP system » from the house of FISCHER Quick availability of replacement parts from our big warehouse Low maintenance costs Long service life
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.