1. Products
  2. Tempering machine
  3. icb tecnologie srl

Chocolate tempering machine CHOCOTEMPER 12
bench-top

chocolate tempering machine
chocolate tempering machine
Add to favorites
Compare this product
 

Characteristics

Food product
for chocolate
Specifications
bench-top

Description

Specifications Capacity of the bowl: 12 Kg Voltage: 380/400 V Wattage: 2.6 Kw Weight: 159 Kg Dimensions: 52x80x154h cm Auger: Removable included in the price Code: 14CHOCOTEMPER24 The tempering machine CHOCOTEMPER 12 kg is ideal for processing chocolate with extreme ease. Chocotemper is a line of chocolate tempering machines from ICB Tecnologie with tank capacity 5.5 kg, 12 Kg and 24 Kg. Our chocolate tempering machines are recommended for pastry shops and chocolatiers. The tempering machine Chocotemper 12 Kg is constituted by a stainless steel structure and auger conveyor and is easy to use and program, thanks to Touch Screen technology, ensuring quick setting of the operations using the display's intuitive icons. The chocolate tempering machine Chocotemper 12 Kg is equipped with an electronic pedal to dispense the correct amount of chocolate into the moulds, standby mode for keeping the chocolate melted through the night, auger conveyor release, reverse direction of the auger conveyor for optimal emptying of the machine, assisted shutdown in order to stop the tempering machine correctly and the ability to save programs for each type of chocolate. Chocotemper 12 Kg provides for fluidity in the chocolate at all times and a perfect union of crystals. The chocolate tempering machine Chocotemper 12 Kg can be supplied with a heated vibrating table for chocolate moulds.

VIDEO

Catalogs

catalogue
catalogue
82 Pages
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.