Blast chiller for the food industry EF 10.1
high-speed

Blast chiller for the food industry - EF 10.1 - IRINOX SPA - high-speed
Blast chiller for the food industry - EF 10.1 - IRINOX SPA - high-speed
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Characteristics

Applications
for the food industry
Other characteristics
high-speed
Power

0.97 kW

Maximum temperature

Min.: -18 °C
(-0 °F)

Max.: 3 °C
(37 °F)

Description

EasyFresh is the only blast chiller that can blast chill and shock freeze your products - even straight out of the oven – preserving fragrance, consistency, colours and nutritional properties. We have applied our experience, international partners and research into the most innovative cold management technology to create 4 cycles dedicated to blast chilling (DELICATE +3°C / STRONG +3°C) and shock freezing (DELICATE -18°C / STRONG -18°C) with sensational performance even when using the machine round the clock.

Catalogs

EF 10.1
EF 10.1
3 Pages
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.