- Food industry
- Meat Processing
- Sausage clipping machine
- TIPPER TIE TECHNOPACK GmbH
- Company
- Products
- Catalogs
- News & Trends
- Exhibitions
Sausage clipper TANautomaticpneumatic
Add to favorites
Compare this product
Characteristics
- Applications
- for sausages
- Operation
- automatic, pneumatic
Description
The TAN is particularly suitable for closing sausage portions in strings up to caliber 55. Typical products are, for example, beef sausage in Germany, bacon sausages in the Czech and Slovak Republics, “knackwurst” in Austria and cervelat in Switzerland. All known natural casings, ring casings or synthetic casings made of collagen, cellulose or PVDC can be closed reliably and carefully with up to 320 cycles/minute.
VIDEO
Catalogs
TAN
2 Pages
Other TIPPER TIE TECHNOPACK GmbH products
TIPPER TIE Packaging - Automatic Clippers
Related Searches
- John Bean Technologies clipping machine
- John Bean Technologies food clipping machine
- Meat kneader
- John Bean Technologies sausage clipping machine
- John Bean Technologies pneumatic clipping machine
- John Bean Technologies brine injector machine
- John Bean Technologies automatic clipping machine
- John Bean Technologies net clipping machine
- John Bean Technologies meat brine injector machine
- John Bean Technologies sack clipping machine
- Industrial meat tenderizer
- Meat tenderizer
- Sausage casing clipper
- Manual clipper
- John Bean Technologies fish brine injector machine
- Vacuum meat kneader mixer
- Blade meat mixer
- Semi-automatic clipper
- Plastic clip clipper
- Chemical clipper
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.