Drying unit for the food industry SD310

Overview
Spray drying converts a liquid feed into powder by atomizing the product into a heated drying chamber while precisely controlling temperature and moisture content. OMVE spray dryers deliver traceable process control for reproducible powder production, helping to minimize product loss and accelerate formulation development and scale-up.

Highlights

• Precise control of inlet/outlet temperature and moisture
• Traceable process parameters with data logging
• Designed for laboratory development and small-scale production

Applications

• Dairy products (milk powder, whey)
• Plant-based products (proteins, beverages)

Spray Drying products

• SD310 Spray Dryer

Technical specifications

• Brand: OMVE
• Technology: Spray drying (SD series)
• Example model listed on the page: SD310
• Page content: process description, applications and product listing (no detailed technical parameters provided on page)