machine foot / stainless steel / for hygienic applications / for the food industry
for hygienic applications, for the food industry
Min.: 3 t (3 us ton)
Max.: 6 t (7 us ton)
Min.: 80 mm
Max.: 120 mm
GN 20 levelling feet without mounting holes are intended for use in hygiene areas. The bottom seal protects the area beneath the foot plate from dirt. For this, the foot must be screwed on using the mounting holes and compressed accordingly. Hygienic fastenings and the correct position of the mounting holes are essential. The sealing ring above the adjustment sleeve enables fastening without dead space. Due to the wiper or the ball seal, the moving components are sealed against the environment.
The high quality finish prevents adherence of dirt and facilitates cleaning.
The values listed in the table for static load capacity refer to a purely vertical load in relation to the leveling foot. Under normal operating conditions bending loads or angular loads are not uncommon and result in a reduction of load capacity, which must be taken into consideration.