Dough proofer B1 series

Reference: BA - BA2C - BA/5P 18/20 levels or 52/59 levels FOR TRADITIONAL WORK 1050x800 - 1050x670 - 1050x600 Fermentation controlled for more than 60 hours Temperature regulated from -10/35°C Cooling down after loading Metallic corrosion resistant construction Standard model: hinging on the right. 18/20 angle bars spaced at 80mm for stainless steel grids or 52/59 angle bars spaced at 27 mm for stainless steel grids Injected polyurethane insulation, 70 mm Height without refrigeration unit: 2,100 mm Height without refrigeration unit and panel: 1,950 mm Humidity adjustable with hygrostat without a water connection 240V single phase Panel 2008 TECHNICAL INFORMATIONS: BA- 1 solid door with 2 leafs Empty or equipped with 20 stainless steel grids with or without couches Width 1215 x Depth 1100 x Height 2270 mm BA2C - 2 cells arranged one above the other - 2 solid doors arranged one above the other Empty or equipped with 2X9 stainless steel grids with or without couches Width 1215 x Depth 1100 x Height 2270 mm BA/5P - 5 gates arranged one above the other Empty or equipped with 18 stainless steel grids with or without couches Width 1215 x Depth 1100 x Height 2270 mm