Automatic pasta extruders

Optimized efficiency and flexibility for pretzels and snacks Completely redesigned to improve safety, efficiency and ease of cleaning, the Reading Pretzel Low Pressure (LP) Extruder enables consistent and accurate production of a wide array of products including hard pretzel shapes, sticks, braids, sushki and co-extruded products. Product changeover is as simple as exchanging one compression head and die for another one with a different shape. Our cutting-edge equipment optimizes output and efficiency to improve your products and your process. • Efficient and precise dough forming • Consistent and accurate piece weights • Quick, easy, low-cost product changeovers • Bandcutter manually retracts for maintenance and sanitation • Jacketed extrusion housings for temperature control • Lightweight, seamless plastic hoppers for easy sanitation • Bandcutter operates at up to 275 cuts per minute (cpm) or in cycle mode up to 50 cpm • Available in 1 to 6 extrusion units at 13" (330 mm) or 15" (380 mm) per unit • Capable of processing up to 3,000 pounds (1500 kilograms) of dough per hour