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... and reversible scrapers, soft and precise control are the major differences of these sheeters compared to the previous ones. They can roll all kind of alimentary dough, obtaining thin and constant thickness, ...
SIGMA S.R.L.
Output: 60 kg/h - 80 kg/h
Double basin automatic kneading machine for pasta workshop. This machine produce high quality dough sheet to feed forming machines like ravioli, cappelletti tagliatelle and cannelloni machine. Both mixer basins are indipendent, ...
PAMA PARSI MACCHINE S.R.L.
Output: 80 kg/h - 300 kg/h
Automatic mill suitable for use in medium and large Pasta to feed continuously for long pasta machines and molding machines for Lasagne, Cannelloni, Cappelletti, Tortellini and Ravioli. Available in single and double sink up to 600 mm wide
PAMA PARSI MACCHINE S.R.L.
Output: 300, 350, 400 kg/h
Automatic Sheeter cutter calibration of the sheet and cut fettuccine, tagliatelle, tonnarelli, Pappardelle. Sheeter cutter machine fully automatic, suitable for the production of large and medium industries ...
PAMA PARSI MACCHINE S.R.L.
This dough sheeter model Runner M is the result of improvements to the previous model, while retaining the sturdy features true to Pietro Berto tradition, using advanced materials while ensuring the utmost ...
Output: 350, 490, 540, 720, 900 kg/h
The automatic sheeter type SA kneads the dough, previously prepared by a continuous mixer, and produces a fresh laminated pasta sheet, 7-8 mm thickness. Together with a single sheet forming machine, it ...
The BERTRAND PUMA range is composed of table standing dough sheeters (Cadet and Junior) and floor standing models (Senior). These dough sheeters are fitted with woven ...
Machine to roll out doughs of pizza, bread, piadina, focaccia, etc.. Structure entirely in stainless steel AISI 304 – food safe resin rollers – lever for thickness adjustment on both groups – roller opening from 0.3 mm ...
Fimar S.p.a.
Output: 6 kg/min
... .55kW/h Dimension: 910*1890*590cm Gap Range: 1-40mm Max Dough Capacity: 5.5KG The commercial european dough sheeter is for making pastry type, pastry cake, puff pastry and pressing ...
Guangzhou Hongling Electric Heating Equipment
... without any risk of dough tearing – Possibility of sheeting dough billets weighing up to 8 kg, on a 600-mm width belt • Ease of use: – “Easy pass” rollers – Very straightforward thickness adjustment – ...
... •WORKING WIDTH 520 mm •CONVEYOR BELT LENGTH 2 x 485 mm •SPACE BETWEEN ROLLERS 0 - 50 mm •VOLTAGE x •Manual dough sheeter. •Ideal for the "semi professional baker"! •User-friendly adjustment ...
Sinmag
Sheet 1 to 28 ounces of dough up to 17" wide for tortillas, wraps, flat bread and more. The DL18P is a one stage sheeter with a front infeed and discharge and produces a uniform thickness. This counter-top ...
Doyon Equipment
High performance and reliability Sheeting line comprising:- Four Roll Sheeter with grooved upper rolls 310 mm diam. and smooth lower rolls 270 mm diam.- Gauge roll feeding the Dough Laminator, First and ...
Ing. Polin & C. S.p.A.
The real taste of handmade pastry Wafer thin without creases or breaks: the Sirio pastry roller can roll out any type of pastry for pastry making perfectly. All thanks to its synchronized conveyer mats. As parts of the pastry roller ...
Bench dough sheeters Due to its extremely reduced dimensions, theSF450BD and SF450BVD dough sheeters areideal machines for small pastry shop, smallbakeries, restaurants, ...
flamic
The Table-model sheeters – type SFB are ideal to obtain constant thickness puff-pastry, and ideal in an environment with limited space. • Painted steel structure • Cylinders are manufactured in ground chromed steel ...
Kosmica
... amount of dough. In all the LAM sheeters the conveyor tables can be raised up into a resting position, thereby occupying less space within the working area. This position also facilitates effective ...
Tekno stamap
Gradual adjustment of the rollers by means of a lever with a graduated sector. Belt width 500/600 mm. Belt size 500x750 -100, 600x1000-1400-1600 mm. Reverse movement and belts with differentiated speed. The benches can be raised or lowered ...
Sottoriva
The pastry rollers are designed for rolling pastry. They are fitted with two side pieces with motorised belts and a height-adjustable set of rollers that allow the pastry to be rolled in several progressive sequences. EASE-OF-USE The ...
... Roller gap max 40 mm • Operated with handles and pedals • Protection of accident • Manual lever • Baking pan for collection dough • 2 rolling pins • Model 500-LT and mod. 600 LT have 2 speeds and cutting roller
DESCRIPTION The smallest sheeter of the SEMI-AUTOMATIC line, it is provided with the same mechanical components as the rest of the line, so it guarantees a highly professional performance. The opening and closing of ...
Seltentechnology SL
This machines used for filo pastry (yufka), pie (borek), and baklava production. All parts in contact with the dough are compatible with food production and quiet operation. Conveyor belts on each side can be lifted up. ...
Sheeter RV50 Compact table-top vertical sheeter suitable for laminating traditional and sliced pizza and dough in general. The 3 cylinders and the intermediate table allow 2 passes ...
Rollmatic
With its fully automated proecesses of roll-in, layering, sheeting and shaping, the V4 Pastry/Lamination Line realizes the most efficient pastry production. With its novel design, a huge variety of high quality pastries and Danish pastries ...
... square rolls. Performance features: wide feeding belt for convenient dough feeding dough belt duster with large storage container and controllable drive for even dusting of the dough ...
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