1. Food industry
  2. Bakery-pastry
  3. Manual dough sheeter
  4. Guangzhou Hongling Electric Heating Equipment

Manual dough sheeter QS-520BT

manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
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Characteristics

Type
manual
Output

6 kg/min
(13 lb/min)

Description

Full Stainless Steel Table Top Type Dough Pastry Sheeter Full SS #201 body. Overload protection, open-phase protection function. 1. Max. dough capacity 5kg/time 2. Stowed width/ height 91*74cm 3. Belt size 52*220cm 4. Roller adjustable gap 1-40mm 5. Expanded W/H 189*59cm Voltage: 220V/380V 50Hz Power: 0.55kW/h Dimension: 910*1890*590cm Gap Range: 1-40mm Max Dough Capacity: 5.5KG The commercial european dough sheeter is for making pastry type, pastry cake, puff pastry and pressing dough. Adopted the imported components and food grade steel for the machine. High food standard PU belt allows smooth and efficient operation and will notshrink or deformation when used in humid conditions.Unique design provides lower noise, excellent abrasion resistance to extend machine's life. Space-saving, movable folding structure and easy cleaning.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.