1. Food industry
  2. Bakery-pastry
  3. Manual dough sheeter
  4. Guangzhou Hongling Electric Heating Equipment

Manual dough sheeter QS-630BE

manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
manual dough sheeter
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Characteristics

Type
manual
Output

7 kg/min
(15 lb/min)

Description

Upgraded 630mm PU Belt European Dough Sheeter CE/ROHS Full SS #201 body. Overload protection, open-phase protection function. 1. Max. dough capacity 6.5kg/time 2. Stowed width/ height 72*170cm 3. Belt size 63*240cm 4. Roller adjustable gap 1-40mm 5. Expanded W/H 310*110cm Voltage: 220V/380V 50Hz Power: 1.1kW/h Dimension: 100*310*110cm Gap Range: 1-40mm Max Dough Capacity: 5.5KG The commercial european dough sheeter is for making pastry type, pastry cake, puff pastry and pressing dough. Adopted the imported components and food grade steel for the machine. High food standard PU belt allows smooth and efficient operation and will notshrink or deformation when used in humid conditions.Unique design provides lower noise, excellent abrasion resistance to extend machine's life. Space-saving, movable folding structure and easy cleaning.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.