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Capacity: 15, 45, 20, 30, 60 l
Power: 100 rpm - 207 rpm
... -makers to satisfy their specific needs better. SPI spiral mixers offer unrivalled mixing quality, combining versatility and reliable heavy-duty capacity, for perfect respect of the dough ...
BERTRAND PUMA
Capacity: 20, 40, 60 l
Power: 30 rpm - 417 rpm
Planetary mixers from the EBM range include a stainless steel bowl. The capacity of these bowls varies from 20 to 60 Planetary mixers from the EBM product range are designed specifically for use in baking ...
BERTRAND PUMA
Capacity: 400 l
The removable bowl spiral mixer SPI A BERTRAND-PUMA is used for small as well as large dough mixing quantity. Used with a bowl tilter BCA, the removable bowl spiral mixer ...
BERTRAND PUMA
Capacity: 40, 70 l
... series, GORRERI produces the innovative GMG series (GMG 100, GMG300, GMG300L and GMG 500 models). A versatile and compact mixing unit that combines the GORRERI TURBOMIXER technology and GORRERI PREMIXER in a single stainless ...
Gorreri S.r.l.
Capacity: 120 l
... basin thermo-regulated with steam, bain-marie, or diathermic oil); fresh whipped cream, meringues, pâte à choux, etc. Hard doughs as rotative moulded biscuits, pie, short bread, etc. Adapt for laboratory or R&D center. ...
Gorreri S.r.l.
Capacity: 200 l
... basin thermo-regulated with steam, bain-marie, or diathermic oil); fresh whipped cream, meringues, pâte à chou, etc. Hard doughs as rotative moulded biscuits, pie, short bread, etc. Adapt for laboratory or R&D center. ...
Gorreri S.r.l.
Capacity: 6 l
Ideal for dough with hydration above 55%. Bowl, spiral, Save-hand stainless steel high strength. Epoxy powder coated non-toxic food. Electrical systems and safety devices according to CE standards. • Flour q.ty: ...
De Danieli snc
Capacity: 200, 300, 400, 600 l
... The STARMIX industrial planetary mixers are ideal for high production volumes. The industrial kneader mixers with their double mixing tool together with the scraper and a correctly sized ...
STARMIX
Capacity: 22 l
... intensity and thus short kneading times. As a universal mixer it can be used for all kind of doughs. The DIOSNA spiral mixer SP 12 is particularly suitable for work in the laboratory, ...
DIOSNA Dierks & Söhne GmbH
Capacity: 45, 68, 122, 180, 260 l
... COMPACT POWERHOUSE FOR YOUR BAKERY The DIOSNA Spiral Mixer impresses with the preparation of all doughs - from the kneading technique most demanding wheat dough over mixed bread dough ...
DIOSNA Dierks & Söhne GmbH
Capacity: 180, 260, 300, 960 l
... a guarantee for good mixing and kneading results. The DIOSNA spiral mixer impresses with the preparation of all kind of doughs - from the kneading technique most demanding wheat dough ...
DIOSNA Dierks & Söhne GmbH
Capacity: 300 l
ZM300-SL single blade biscuit dough mixer (also known as zet mixer) which can be used to prepare both soft biscuit dough and hard biscuit dough and even ...
Capacity: 250 l
Power: 102 rpm - 210 rpm
BDJ-100 100KG Stainless Steel Spiral Mixer For Baguette 1. It is mainly used to agitate the dough, which contain water and oil below 75%. 2. Two easy modes, high speed and low speed, are user-friendly. 3. ...
Guangzhou Bossda Mechanical Equipment Co., Ltd.
Capacity: 200 l
Power: 102 rpm - 210 rpm
BDJ-75 75KG Stainless Steel Spiral Mixer For Bakery 1. It is mainly used to agitate the dough, which contain water and oil below 75%. 2. Two easy modes, high speed and low speed, are user-friendly. 3. ...
Guangzhou Bossda Mechanical Equipment Co., Ltd.
Capacity: 130 l
Power: 108 rpm - 262 rpm
BDJ-50 50KG Stainless Steel Spiral Mixer For Toast 1. It is mainly used to agitate the dough, which contain water and oil below 75%. 2. Two easy modes, high speed and low speed, are user-friendly. 3. ...
Guangzhou Bossda Mechanical Equipment Co., Ltd.
Power: 12, 18 rpm
... removable mixer,and then lift and pour out the bowl. It is an essential device to save labor and improve efficiency.The lifter is the connecting device between the removable dough mixer ...
Power: 93 rpm - 185 rpm
... Automatic tipping, suitable for industrial production of various hard and soft dough and high-gluten dough.It can automatically tilting the dough to the automatic dough divider.
... industrial spiral dough mixer is extensively used in the bakeries, canteens, supermarkets and industrial bread factories. Available in different configurations, these industrial spiral mixers ...
Capacity: 84 l - 380 l
... before! Extraordinary results in mixing phase and excellent reliability are guaranteed by bowl transmission with gearbox, round shape breaking bar and wide spiral utensil. The percent hydration of dough ...
BIANCHI RAPIDA ITALIA
Capacity: 132, 151, 210, 265, 291 l
... ITALICO spiral mixer has been created for non-industrial bakeries and is equipped with electromechanical and electronic commands, with 55% hydration. ITALICO has superseded former manufacturing methods by offering a more ...
BIANCHI RAPIDA ITALIA
Capacity: 432, 380, 297, 278 l
... piston • Stainless steel rounded front-bearing: • With its rounded shape, the dough turns uniformly and contains oxygen • Achieving naturally and more glutinous dough without cutting it and breaking ...
BIANCHI RAPIDA ITALIA
Capacity: 10 l
Power: 46, 92 rpm
... reproduces the movement of the hand working without altering the temperature of the dough, improving its oxygenation and digestibility. The working time of the dough is halved compared to a traditional ...
Fimar S.p.a.
Capacity: 75, 1.9, 120, 94 l
VMI’s range of spiral mixers is adapted to the demand in terms of productivity and power from the baking industry and is characterized by its robustness, its versatility (quick fastener system with 6 tools) and ...
VMI
... system. Bowls are compatible with Lifting and tilting machine. TECHNICAL SPECIFICATIONS MODEL KDM-250 Flour Capacity Dough Capacity Bowl Diameter Bowl Height Dimentions a= 1190mm b= 2170mm H= 1950mm Weight ...
Es-mak makine
... changing the direction of rotation of the mixer at the end of the mixing phase. When the mixing arm (which has a spiral shape) changes the direction of rotation, it lifts the dough ...
Seltentechnology SL
Capacity: 5 l
... • Professional compact table top beater mixer for intensive kneading, mixing and whipping. • Maximum capacity 1.5 kg flour, with 60% of hydration. • Delivered with: Spiral Hook, Paddle, Wire Whisk ...
Dito Sama
... , VMI’s fork mixers also do wonders for Viennese pastry or pizza dough. The differentiated design of Rex, Phébus & Mahot pre-mixers offers genuine, traditional kneading while adapting ...
VMI
Capacity: 7 l
... 40x22x43h cm • Weight: 20 Kg • Speeds: 3 speeds • Code: 10.VFICB7B Our mixers are suited for all processes of pastry making, bakery and catering. The kneadind mixers are supplied with: - ...
Capacity: 12 l
Planetary Mixer BULLino 12 l table-top planetary mixer. Small but irreplaceable for beating egg-whites, cream, sponge batters and any other dough type. Ideal for restaurants, bakeries ...
Rollmatic
Capacity: 70 l - 370 l
... and pastry shops in order to shorten the usual kneading time. It enables to make very little flour to dough.This also provides more homogenate dough mixture and bigger volume bread. Machine works in ...
Porlanmaz Fırın Makinaları
Capacity: 6 l - 60 l
Power: 48, 72 rpm
... max. capacity 18 litters / 50 kg of dough Model 30JAC : max. capacity 30 litters / 80 kg of dough Model 45JAC : max. capacity 45 litters / 120 kg of dough Model 60JAC : max. capacity ...
... necessary for tough mixes. It comes with 20 mixing speeds and a slow ramp up to reduce spillage and facilitate consistent incorporation of ingredients. Downloads BTF Planetary Mixer No need ...
Doyon Equipment
Capacity: 4.73 l
Power: 120 rpm - 400 rpm
... the click-lock to tilt back the mixer head. TEDDY is solid gear, designed to handle many years of hard work. It has a powerful, specially designed motor, which unlike most other small mixers is also ...
VARIMIXER
Capacity: 20, 10 l
... operator to control mixing time and speed. Use of the various mixing utensils, which are easily and quickly changed, guarantee gentle, gradual and homogenous mixing. All these features make the C-Line ...
Tekno stamap
PLANETARY Double tool planetary mixer and with pressurizable bowl to mix whipped products, sponge cake, extruded or deposited cookies, soft biscuits and tarts. Standard or jacketed bowls on castors, tools of stainless ...
Ing. Polin & C. S.p.A.
Capacity: 20, 40, 80, 60 l
Power: 125 rpm - 492 rpm
... /492 •OPTION BOWL REDUCTION and tools 10 L •OPTION BOWL TROLLEY x •VOLTAGE 230V 1Ph 50Hz •Digital controlled planetary mixer. •Timer. •10 speeds with a constant force. •Safety grid in stainless steel + integrated ...
Sinmag
Capacity: 32, 17, 80, 44 l
The Spiral Mixers – type K are suitable for the processing of dough for breads and pizza. • Painted steel structure • Driven by a gearmotor • Bowl, spiral, central shaft and safety guard protection ...
Kosmica
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