{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
{{product.productLabel}} {{product.model}}
{{#if product.featureValues}}{{product.productPrice.formattedPrice}} {{#if product.productPrice.priceType === "PRICE_RANGE" }} - {{product.productPrice.formattedPriceMax}} {{/if}}
{{#each product.specData:i}}
{{name}}: {{value}}
{{#i!=(product.specData.length-1)}}
{{/end}}
{{/each}}
{{{product.idpText}}}
Capacity: 20, 40, 60, 10, 80 l
Tool speed: 30 rpm - 120 rpm
Power: 0.5 kW - 3 kW
... Planetary mixer with speed variator and digital controls. Machine for different types of dough such as pizza, bread, biscuits, croissants, brioches, cream puffs, sponge cake, shortcrust pastry, meringues, ...
Capacity: 150 l
Power: 4 kW
... masses (sugar dough, gingerbread dough, dough for bagels, dry biscuits). The mass is offloaded to a prepared container by turning the mixer. Principle of operation: ...
Tool speed: 25 rpm
Power: 23 kW
... The 550 is a multi-purpose vertical spindle batch mixer with removable tubs. It is suitable for all types of biscuit dough, especially where a gentle mixing action is required. Wheeled ...
... series, GORRERI produces the innovative GMG series (GMG 100, GMG300, GMG300L and GMG 500 models). A versatile and compact mixing unit that combines the GORRERI TURBOMIXER technology and GORRERI PREMIXER in a single stainless steel structure ...
Gorreri S.r.l.
... wire-cut biscuits, dosed and injected products, all types of creams, raw and cooked ones (by utilizing a double wall basin thermo-regulated with steam, bain-marie, or diathermic oil); fresh whipped cream, meringues, pâte à choux, etc. ...
Gorreri S.r.l.
... wire- cut biscuits, dosed and injected products, all types of creams, raw and cooked ones (by utilizing a double wall basin thermo-regulated with steam, bain-marie, or diathermic oil); fresh whipped cream, meringues, pâte à chou, etc. ...
Gorreri S.r.l.
... wire- cut biscuits, dosed and injected products, all types of creams, raw and cooked ones (by utilizing a double wall basin thermo-regulated with steam, bain-marie, or diathermic oil); fresh whipped cream, meringues, pâte à chou, etc. ...
Gorreri S.r.l.
... versatile and it yields excellent results for any type of soft mixtures such as wire-cut biscuits, dosed and injected products etc. Hard doughs as rotative moulded biscuits, pie, short bread, etc. PlanetMixer ...
Gorreri S.r.l.
... versatile and it yields excellent results for any type of soft mixtures such as wire-cut biscuits, dosed and injected products etc. Hard doughs as rotative moulded biscuits, pie, short bread, etc. PlanetMixer ...
Gorreri S.r.l.
... versatile and it yields excellent results for any type of soft mixtures such as wire-cut biscuits, dosed and injected products etc., hard doughs as rotative moulded biscuits, pie, short bread, etc. PlanetMixer® ...
Gorreri S.r.l.
the best suppliers