Spiral dough mixer EvO series

for bakerieswith spiral hookfixed bowl

The SPIRAL EVO range includes 8 spiral mixers with bowl capacities ranging from 50 to 300 litres (dough capacity: 2 to 200 kg). The SPIRAL EVO mixers are fast, versatile and compact, making them the ideal accessory for achieving top-quality results with all types of dough. At the end of the cycle the dough is perfectly mixed, aerated, and well developed – exactly what you need to create a bread that’s full of flavour! Control panels available : • The “Touch Control” control panel brings an entirely new user experience to the SPIRAL EVO. The interface is sleek, clear, and astonishingly easy to use! • Electronic control panel with settings for programming different mixing times at each speed (1 and 2), and a PANEOTRAD® program that allows the user to set resting times too. • Electromechanical control panel with two timers and two control knobs: one for independently adjusting each speed, and the other for selecting the bowl rotation direction (only on models with a bowl capacity of 80L or more). The advantages Mixing quality: – Control of dough heating – Constant quality, whatever the amount of dough in the bowl – Better dough oxygenation Ergonomics: – Low noise – Cover retention system – Easy cleaning – Intuitive operation • Work on small kneaded • Versatile: suitable for all types of dough • New mode dedicated to Paneotrad (type E)