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Continuous dough mixer for pasta factories Machine for pasta factories, provided with one or more tanks for the continuous production of regular or gluten-free flour-based ...
Tilting dough kneader and mixer. • Completely made of AISI 304 stainless steel • Electrically controlled tank tilting • Electromechanical control panel • Machine provided with CE ...
Liftable and tiltable dough mixer. • Completely made of AISI 304 stainless steel • The tank is emptied of its content by tilting after vertical lifting, sliding on two rack guides. • Electromechanical ...
For the perfect homogeneity of the dough, production up to 1200 kg/h. Two-phase mixing system: - INTAKE-DIFFUSION of the flour, eggs, water - PRE-MIXING for hydrating the flour with liquid ingredients ...
Capacity: 200 kg - 1,000 kg
To complete the hydration of the dough received from the premix. Mixing tank entirely in stainless steel, dimensioned to ensure the required mixing time. The supporting structure (complete ...
Mixer for fresh pasta suitable for food machinery orecchiette and typical regional Puglia. Also available with 3 sections to match the machine for coloured sheet. Mixing shaft removable ...
Our centrifugal Premix® machine guarantees the perfect hydration of the raw materials. Each particle of semolina or flour is hydrated on the surface with a veil of water which will penetrate the grain uniformly, completing the hydration ...
The best mixing system for your semolina. It perfectly hydrates the raw materials without exerting any mechanical pressure, without generating heat and it drastically reduces the oxidation of the raw materials maintaining the semolina’s ...
The traditional mixing technology implemented with the most advanced and reliable design and construction solutions to ensure operational flexibility and user-friendliness.
... • Reduces your total mixing time • Cleans quickly and easily • Reduces heat attributed to mixing energy • Allows you to mix more dough with same size continuous mixer • ...
Capacity: 900, 1,150, 1,400, 1,600 kg
Planetary Mixer with double tool and removable bowl for the production of dough forsemi-industrial and industrial pastries: airy texture creams, plum cakes, short pastry, almond paste, sponge cake, deposited ...
Escher mixers
... coupled to the mixing arm. - Mixing tool created by Stainless Steel AISI 304/316 fusion. - Hydrodinamic washing unit. - Electric control panel IP54 onboard. - PLC Siemens S7-300 - MP277 10” color ...
Tonelli Group S.p.A.
Introduction: LGH mixer is designed for viscous and paste material. It is structured by mixing agitator and scraping arm, and material are mixed by the interacting agitators. The mixer ...
... kinds of pre-kneaded dough in an automatic, flexible and continuous way. Specifically conceived for the sectors of dry and fresh pasta, couscous, gnocchi, bakery products, it can be installed on all kneading ...
Storci s.p.a.
The continuous kneader is used to prepare the dough for feeding the successive sheeters and moulders, which have production capacities ranging from 200 to 2000 kg/h. All kneaders are ...
Capacity: 210 kg - 280 kg
... material. The VI 70-130 is a tipping mixer/kneader tank with single-shaft to prepare the dough. Main technical features: - Sturdy basement in Stainless steel. - Tipping tank by pneumatic piston. - ...
Tecna Saima
Capacity: 15 kg
THIS SERIES USES THE WORM WHEEL, THE WORM TRANSMISSION CARRIES ON THE MIXING FUNCTION; HAS THE DOUGH TO POUR THE DEVICE; SIMPLE AND PRACTICAL OPERATION, THE MACHINE WHERE ALL PARTS IN CONTACT WITH FOOD ...
Hangzhou Quanli Food Machinery Company
Capacity: 100 kg - 100 kg
100L Tilting Sigma Kneader Mixer Specifications: This tilting sigma kneader was exported to Canada for the mixing of silicone rubber. 70L working capacity (100L full ...
... compact. All PCG series machines are equipped with horizontal mixing shovels with motorisation at adjustable speed controlled by a frequency converter, with the possibility to program the mixing into ...
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