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- Pasta production line
Pasta production lines
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... fresh pasta lines have been designed to guarantee maximum quality and shelf-life to fresh laminated pasta subjected to a single pasteurization process. In this kind of fresh pasta ...
PAMA PARSI MACCHINE S.R.L.

... Pasteurization and Drying. Lines with higher production capacity can be built on specific request as they are built with a concept of modularity. General characteristics of the automatic Orecchiette ...
PAMA PARSI MACCHINE S.R.L.

... and filled pasta prior to packaging. This machine was designed and built to lower the temperature of fresh or filled pasta. Built entirely from stainless steel and insulation panels, the dimensions can ...
PAMA PARSI MACCHINE S.R.L.

... Our Dual steam bar circuit and process control minimizes energy consumption. Here is an example of a standard line: Automatic continuous mixer Automatic transport system for dough and filling Sheeters ...

... -in-trays systems and quick change-over of the dies without tools. The lines are generally composed of: Automatic continuous mixer Sheeter Calibrator (for a dedicated line, we ...

Output: 300 kg/h - 3,000 kg/h
Lines for extruded short-cut pasta Fresh pasta is produced in most cases with fresh eggs, so the machines must be fully sanitized after each working cycle. Hence the attention for the ...

Output: 200 kg/h
... -cut pasta production lines can be divided into artisanal lines usually used for production of special shapes, semi-automatic lines ...
ITALPAST SRL

Output: 200 kg/h
Automatic, continuous Extruders equipped with double basin are used for long pasta production, equipped with head for round dies or linear dies coupled with the automatic ...
ITALPAST SRL

All production lines for short-cut pasta and long pasta are pre-arranged for the production of special pasta shapes thanks to specific ...
ITALPAST SRL

Output: 2,000, 500, 1,000, 1,500 kg/h
... designed anti-lock capsule. . Low speed compression screws to ensure maximum production capacity with minimal damage to the dough. . Spreader with 1 to 6 rods based on the production capacity; all movements ...

Output: 2,500, 2,000, 3,500, 3,000 kg/h
... separated from the double tank by means of a newly designed anti-lock capsule. •Low speed compression screw to ensure maximum production capacity with minimal damage to the dough. •Cutting system realized according ...

Output: 250 kg/h - 2,000 kg/h
... maximum production capacity with minimal damage to the dough. •Double head, equipped with two different types of dies: circular, for the production of short cut pasta of both normal ...

Output: 100 kg/h - 2,000 kg/h
Sarp provides lines for the production of gnocchi. After making the product with hot dough, it could be cooled/ventilated in a shaker and directly packaged. The packaged product made with hot dough ...

Output: 90 kg/h - 1,300 kg/h
Production of long, short and special pasta, with one machine, this is OMNIA, the unique line that can produce all pasta shapes (such as maccheroni, spaghetti, nests, ...
Storci s.p.a.

... manufactures machinery, equipment and complete lines for the production of fresh pasta. Each line is designed according to the specific needs of the equipment to optimise ...

Output: 750 kg/h - 12,000 kg/h
Capacities ranging from 750 - 12000 kg / h - over 300 lines installed worldwide Thanks to our patented process technologies, developed and perfected over 80 years of activity, you can optimize each and every raw material ...
FAVA

... and manufacture continuous lines for production and heat treatment of stuffed pasta, both typical Italian (ravioli, cappelletti, cannelloni, etc...) and from other regions ...

Output: 320, 140, 180, 210, 300 kg/h
- High Quality Short pasta in every shape; - Simple management; - Option of different automation levels.
La Parmigiana

Output: 2,000 kg/h
To produce various types of filled pasta (ravioli, tortelloni, cappelletti, etc.). Foodtech provides reliable technical solutions with high performance and low energy consumption. The lines can be customized ...
Food Tech S.r.l.

... -automatic and automatic production lines for fresh and dry pasta for use in shops or workshops. Thanks to our thirty years of experience, we can come up with the best production ...
Cocozza

Output: 100 kg/h - 120 kg/h
... Screw Frying Snack Production Line/ Fried Snack Making Machine/ Single screw snack production line is one of the most popular snack production lines ...
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