Sugar food industry production line

<b>Overview</b><br>Carbonated drinks are soft drinks that contain CO2. They are typically formulated from water, sweeteners, acidulants, flavors and fragrances, pigments, CO2 and various minor accessories. Carbonation contributes a cooling sensation and enhances flavor profile. This production line performs formulation, mixing, carbonation and automatic filling adapted to multiple carbonated beverage types.<br><br><b>Product Details</b><br>Supported product categories include fruit-juice type (raw juice content ≥ 2.5%), fruit-juice-flavor type (raw juice content < 2.5%), cola type and other types such as soda water. The line integrates raw material handling, syrup preparation, blending, carbonation and filling to meet continuous production requirements.<br><br><b>Features</b><br><ul><li>Advanced automatic fructose receiving system</li><li>Flexible sugar and minor-ingredient dissolution system</li><li>Accurate online proportional dosing system</li></ul><br><b>Specifications / Technical Characteristics</b><br><ul><li>Main raw materials handled: water, sweeteners, acidulants, flavors and fragrances, pigments, CO2 and accessories</li><li>Supported product categories: fruit-juice type (≥ 2.5% juice), fruit-juice-flavor type (< 2.5% juice), cola, soda water</li><li>Functional effects: cooling sensation from carbonation, flavor enhancement by CO2</li><li>Key subsystems: fructose receiving, sugar/minor-ingredient dissolution, online proportional dosing</li><li>Designed for automatic, continuous beverage production including mixing, carbonation and filling</li></ul>