Batch industrial cooker CREAMCOfor creamfor jamchocolate
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Characteristics
- Batch/continuous
- batch
- Food product
- for cream, for jam, chocolate
- Tank characteristics
- single-tank
- Loading
- front-loading
- Unloading
- unlaoding by tilting
- Electric powered
- 380V three-phase
- Material
- stainless steel
- Other characteristics
- with mixer, automatic
- Tank volume
30 l, 60 l, 80 l, 120 l (8 gal)
- Max temperature
150 °C (302 °F)
- Electrical power
370 W, 600 W, 1,300 W (1 hp)
- Machine length
960 mm, 1,120 mm (38 in)
- Machine width
725 mm, 740 mm, 780 mm, 905 mm (29 in)
- Machine height
1,530 mm, 1,635 mm, 1,820 mm (60 in)
- Machine weight
121 kg, 150 kg, 158 kg, 232 kg (267 lb)
Description
• Max Temperature 150 °C
• Capacity 60 L
• Net weight machine 150 kg
• Oil volume 17,5 L
• Motor power 1st/2nd gear 0,6/0,8 kW
• Heating Element 6 kW
• Voltage 3Ph x 230/400V 50Hz
• Option drain Valve V
• Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling as well as for any product that requires uniform heating and smooth mixing.
• The machine is made entirely of stainless steel.
• Thermal oil circulates in the double tank wall designed for safe and easy use.
• Electronic thermostat for setting the cooking temperature.
• Manual or automatic operation.
• Two working speeds.
• Temperature switch to prevent rheating.
• Third outer wall against heat loss.
• Option drain Valve.
Catalogs
CREAMCO
2 Pages
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.