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Spray nozzle SprayDry®
for dryingairfor the food industry

spray nozzle
spray nozzle
spray nozzle
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Characteristics

Function
spray, for drying
Fluid
air
Applications
for the food industry, for pharmaceutical applications, for the chemical industry
Spray angle
90°, 60°, 70°, 30°, 40°, 55°, 50°, 80°, 20°, 100°, 45°, 75°
Flow

Max.: 11,427 l/h
(3,018.69 us gal/h)

Min.: 10.6 l/h
(2.8 us gal/h)

Pressure

Max.: 690 bar
(10,007.6 psi)

Min.: 7 bar
(101.5 psi)

Description

Spraying Systems Co. developed the first line of commercial spray drying nozzles in 1937, eventually registering the SprayDry® name in 1951. SprayDry nozzles are available for drying all types of products including milk, whey, coffee, yeast, spices and infant formula; soaps and detergents; dyes and pigments; fine chemicals; and pharmaceuticals. Look to our spray technology experts for help selecting the right SprayDry nozzle for your specific operation. *Long wear life extends production runs. *Maximum free passage designs reduce clogging. *Hand-tight designs eliminate the need for special tools and reduce maintenance time. *Several nozzle styles, easily configured to exact performance specs. *Quick delivery.

Exhibitions

Meet this supplier at the following exhibition(s):

BIEMH 2024
BIEMH 2024

3-07 Jun 2024 Bilbao (Spain) Hall 3 - Stand J-08

  • More information
    ACHEMA 2024
    ACHEMA 2024

    10-14 Jun 2024 Frankfurt am Main (Germany)

  • More information
    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.