Pasteurizer for the food industry BATCH Series
ice creamcontinuousinstant

pasteurizer for the food industry
pasteurizer for the food industry
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Characteristics

Applications
for the food industry, ice cream
Operating mode
continuous, instant

Description

The Technogel Mixworking machines are continuous closed cycle plants for instant pasteurizing, homogenizing and cooling of ice-cream mix with a production capacity from 150 to 600 L/h. The plants are composed of: 2 mixing and pasteurizing vats Pump to transfer the mix and a filter • homogenizer Cooling system Electrical control panel Base.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.