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- Chocolate cooling tunnel
Chocolate cooling tunnels
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Cooling tunnels are designed for transporting and cooling various food products, with their subsequent transportation to the next technological operations. Cooling tunnels ...
the machine Cooling Tunnel is a modern device cooperating with the LUXOR coating machine. It is used for cooling of chocolate or other similar masses, prior to which ...
Chocolate moulding and cooling vertical spiral tunnel. The main characteristics of this machine are the compact dimensions, functionality and high production rate. Selmi has created ...
Selmi
... conveyed and cooled by Convection-Conduction and Radiation through cooling air at controlled temperature and humidity. It is remarkable the hygienic design of the cooling tunnel, ...
The length of the cooling tunnel is made according to the customer‘s need with regards to production, cycle duration and space available. The cooling temperature and the humidity in ...
... cover for high capacity cooling with individual opening covers. Designed to operate at 24/7 it provides the option with both direct and indirect cooling depending on your product. Engineered for high ...
Aasted
... Adjustable stainless steel knives at either end of the tunnel. > Drive at the end of the tunnel. > Pneumatic steering mechanism at tunnel entrance and exit. > Adjustable belt strain ...
Prefamac Chocolate Machines N.V.
COOLING TUNNELS Specifications Stainless steel frame and cladding Contact, convection and radiation system Microprocessor for precise temperature regulation Accessible whole length Automatic belt ...
... rightly completed by a cooling method which, reducing to zero the traces of humidity, grants astonishing results. This is the aim of CLIMATICO, the smallest in the FBM cooling tunnels, ...
boscolo
Description The cooling tunnel are used to obtain a perfect drying of enrobed products. The cooling process is performed by a cooled air loop controlled by an electronic ...
GAMI s.r.l.
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