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... designs complete lines for the industrial production of cottage cheese, providing solutions for coagulation, cutting, washing, cooling, whey/water separation, cream blending and final packaging. The process ...
... designs complete
lines for the industrial
production of cottage
cheese, with solutions for coagulation, cutting, washing, cooling, water separation, mixing with cream and final packaging.
The
process ...
... Cheese Vat Curd preparation in batch process Filling in Moulds Consisting of filling unit AFE with integrated pre-draining and mechanisation system for controlled shaping, draining and eventual cooling ...
Alpma Alpenland Maschinenbau
... Continuous curd preparation for highest possible yield. ...
Alpma Alpenland Maschinenbau
... Fully automatic Curd preparation in small vats process with flexible technologies ...
Alpma Alpenland Maschinenbau
... Coagulator Continuous curd preparation for highest possible yield. Cheese vat Curd preparation in batch process Application Curd Buffer Tanks Filling ...
Alpma Alpenland Maschinenbau
... Bassine-System Curd preparation in a batch process with various levels of automation Filling device Portioning system for transferring a bassine into a mould Cheese press Robust and open design ...
Alpma Alpenland Maschinenbau