- Food industry >
- Bakery-pastry >
- Dough divider
Dough dividers
Porlanmaz volumetric dough divider machine, which is the latest system of the dough processing technology, cuts the dough at the requested weight without pressing and ...
Porlanmaz Fırın Makinaları
Rheon’s VX-122 is a dough dividing machine for the production of high quality bread. The patented Stress Free® technology performs without applying any mechanical force to the dough. The VX-122 also employs ...
Rheon Automatic Machinery GmbH
Capacity: 160 kg
The closed hopper divider is designed to divide the dough in equal weight. It distinguishes itself of a hydraulic divider by the fact that the whole dough in the fork ...
LAMBERT MECANIQUE
GENERAL FEATURES It is a machine that cuts dough in desired weight in a series. It is manufactured from cast iron. The oil reservoir is next to the boiler and the oil circulates at a short distance before the oil goes ...
Description • Double Piston Volumetric Divider • Volumetric dividing system without pressing the dough. • The divider can process the most sensitive dough type ...
Capacity: 35 g - 2,300 g
Suction Dough Divider - SD180 The Glimek SD180 suction dough divider, is a silent, automatic suction-fed dough divider for most types ...
Glimek
Capacity: 3 kg - 20 kg
•ATOUPAINS Divider-Shaper has the same characteristics as the Div-X Divider-Shaper. •The main difference lies in the patented and exclusive Alveoform system. •The Alveoform system provides very nice ...
MÉRAND
... Gentle dough handling without loss of accuracy Using a cam profile that allows the dough time to completely fill the die pockets, all Accurist™ dividers are capable of maintaining ...
Your suggestions for improvement:
Receive updates on this section every two weeks.
Please refer to our Privacy Policy for details on how DirectIndustry processes your personal data.
- Brand list
- Manufacturer account
- Buyer account
- Our services
- Newsletter subscription
- About VirtualExpo Group
Please specify:
Help us improve:
remaining