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- Drying tunnel
Drying tunnels
Tunnel for line drying of cheeses by the uniform recirculation of hot air through a battery of diffusers. Guarantees constant and homogeneous conditions for drying the surface of the ...
Drying tunnel It allows to dry citrus fruit and apples by generating a mix of cold and hot air via its generator.
The drying tunnel is a closed structure into which a motorised roller has been inserted, which causes the fruit to move forward and rotate, while it is dried by hot air flows. It includes a temperature ...
The machine is suitable to quickly dry delicate leafy vegetables (i.e. baby leaf salad, basil) by means of dehumidified air, preserving product freshness and prolonging its shelf-life at the same time. ADVANTAGES: • ...
The Sormac air drying tunnel was developed specifically for drying delicate leafy vegetables and for creating a low attached moisture percentage with leafy vegetables. Before reaching ...
Sormac B.V.
Drying Tunnel to dry bags in vacuum suitable for a subsequently labelling. Main features of DT100: - Frame in stainless steel AISI304 - Fully stainless steel IP65 protection - ...
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