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- High-capacity sterilizer
High-capacity sterilizers
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Temperature range: 60 °C - 135 °C
... Introducing Hidroster, the continuous sterilizer machine utilizing high-temperature, high-pressure steam for superior food safety. This state-of-the-art equipment is designed and manufactured by InnovaSter-Trade ...
Temperature range: 135 °C
Capacity: 370 l
... ideal for sanitising food products packaged by heat treatment. The technologies used, with features such as the high temperature sterilizer, allow for setting all parameters related to temperatures, times, ...
... Fresh-pasta static or rotary electric sterilisers Compact-sized fresh-pasta sterilisers with a rotary or static trolley. • 15/10-thick AISI 304 stainless steel shaped plate frame • A set of power resistors for heating and maintaining the set temperature ...
Temperature range: 5 °C - 250 °C
Capacity: 56 l - 1,005 l
Weight: 48 kg - 370 kg
... 56 to 1005 liters capacity. Laboratory sterilizers are designed to sterilize with hot air the elements used in everyday work in the laboratory. They are also perfect for unusual applications such as sterilization ...
... changes along the way, achieving a high output with very low cost. High production It can process 1000 Kg/ hour of paprika with the maximum efficiency, being able to achieve 1500 Kg/hour depending on the sterilization ...
Temperature range: 10 °C
Capacity: 50 m³
Weight: 80 kg
... 75W*5 UV sterilizer with Manual self cleaning Application 1.Food processing industry, including juices, milk, drinks, beer, practical oil and canned food. 2.Electronic industry. 3.Hospitals, various laboratory and high ...
RADGIL2 is an X-RAY irradiator specifically designed to prevent Transfusion Associated- Graft versus Host Disease (TA-GvHD), a rare but often fatal reaction caused by the donors’ Lymphocytes-T when grafted into a recipient with a transfused blood product. ...
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