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- Rotary blancher
Rotary blanchers
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SCREWED DRUM BLANCHER Type. TSDB for blanching in steam heated hot water of almost every kind of vegetables excluded leaf ones. Various Capacities 2,5 tons/hr up to 5 tons/hr of green pea grain based • Construction ...
The stainless steel design, a worm shaft with pipe core and coils made a specially profiled metal sheet, prepare the feet for the feet skinner. The scalding time depending on the worm shaft speed is adjustable. The scalding temperature ...
The Blancher is a versatile machine which is designed for heating and cooking a variety of food products. Its design features a cylindrical shape which is slightly angled forward. The cooking process is done in hot water, ...
The Continuous Rotary Blancher from Hughes Equipment can be used as a food blancher, cooker and cooler. It is ideal for processing a wide range of vegetables as well as meats, pasta, ...
... industry. Our blanchers, cookers and coolers are the most advanced, state-of-the-art machines in the world. We’ve increased capacity, reduced process times, and eliminated under-cooking and over-cooking and reduced cooling ...
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