Cold storage warehouse for the food industry Boreal Paneotrad®

cold storage warehouse for the food industry
cold storage warehouse for the food industry
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for the food industry


CHARACTERISTICS For cold blocking of the dough tanks between (0°C / +15°C) • The rooms are characterized by their capacity in terms of number of carts 400 x 600 (effective dimensions = 530 x 670) or 600 x 800 (effective dimensions = 670 x 870). • The effective interior height of the product line is 1,830 mm. The advantages • Outstanding dough conservation quality: – Double-flow technology – Optimized design of the evaporator exchange surface for the dough storage capacity in the room – Top-of-the-line refrigeration equipment, adapted to the various refrigerants sold on the market – Self-defrosting • A robust, top-quality construction – Panels custom made in our plant – Panel finishing composed of a 120-µ thick layer of stiff, scratch-resistant and humidity-resistant PVC – As a standard feature: hydraulic door-closing mechanism, interior and exterior protective door rail – A wide range of room fit-out possibilities – Rooms simple and quick to assemble


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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.