pinch valve / electric / for water / for liquid food products and beverages
NPV

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Characteristics

  • Type:

    pinch

  • Operation:

    electric

  • Media:

    for water, for liquid food products and beverages, for chemical products

  • Applications:

    chemical, for the food industry, for hygienic applications, beverage, for medical applications, laboratory, food

  • Other characteristics:

    compact, 2/2-way, 3/2-way

  • Pressure:

    Min.: 0 bar (0 psi)

    Max.: 2 bar (29 psi)

  • Flow rate:

    Min.: 0 l/min (0 us gal/min)

    Max.: 120 l/min (32 us gal/min)

Description

Common industries that use pinch valves for the benefits of isolating fluid from a mechanical valve include: drug dispensing, laboratory equipment, waste water, medical devices, chemical, food and beverage equipment, ceramic/glass/plastic, and bulk and solids handling.

• Four sizes with multiple pressure range options to 2 bar.
• Small, compact design
• Hygienic and easy to clean (replace tubes)
• Low power consumption
• High cycle life
• Can handle whole blood and particulate matter
• Unobstructed flow path
• Each valve comes with 300MM of medical/laboratory grade silicone tubing, pre-installed
• Variety of tubing sizes available
• Tubing is easily replaceable

For more information about these valvess or any of Clippard’s 5,000 other pneumatic
products, call +32.10.45.21.34 or visit www.clippard.com.

Clippard Europe S.A.
Belgium
+32.10.45.21.34

Other Clippard products

Electronic Valves