To cook sheet, fresh and dry pasta immersed in unsalted water through a conveyor belt.
Built in stainless steel, with a cooking tank and a zone for washing and cooling the product.
The water in the cooking tank is heated by a steam-fed heat exchanger.
The treatment parameters can be varied during operation, ensuring flexibility of use.
Once emptied, the tank can be automatically lowered and the cover panel lifted for easy cleaning.
- AISI 304 stainless steel lower conveyor to transport the product and upper conveyor with
flights to accompany the product in immersion
- Level probe-controlled water supply
- Product washing area
- Steam extraction hoods