Dough sheeter with cutter DC

For Hard biscuit production, sheeting and overlapping the dough, increase layered of biscuit. Parameter: 1. Lamination method: cut-off lamination, number of lamination layers: 8-12 layers 2. Cut-off method: electric, the cut-off position is tracked by an electric eye 3. Feeding and calendering twice 4. Feeding trough roll diameter: Ø400, the surface is rust-proof, Special treatment such as anti-sticking, surface hardness: HRC58-62 5. Roll diameter: Ø300, the surface is rust-proof, Special treatment such as anti-sticking, surface hardness: HRC58-62 6. Rolling surface width: 600, lamination width: 950mm (1150mm), electric adjustment of surface thickness 7. Dimensions: 3350X1650X2300 (3550X1650X2300), weight: 6T (6.5T), power : 10KW 8. The side board is made of Q235 carbon steel, and the thickness after processing is 28mm, The surface is plated with hard chrome, the surface hardness is HRC58-62 9. The conveyor frame plate uses Q235 carbon steel material, the thickness after processing is 15mm, The surface is plated with hard chrome, the hardness is HRC58-62 10. The pallet uses 304 stainless steel 11. The roller and the conveyor belt are controlled by independent motors, which is easy to adjust 12. The diameter of the conveyor driving roller is Ø160, the surface is covered with rubber, and the rubber material is non-toxic and oil-resistant material 13. The conveyor belt uses European imported PU belt with a thickness of 1.3mm 14. The conveyor belt adopts pneumatic tensioning and uses anti-deflection guide bars to prevent deviation, and the cylinder uses Korean famous brand;