Confectionery product food industry production line FL series

candy

Overview
Compact candy production line for small-scale manufacturing, R&D kitchens, pilot production and artisan confectioners. Suitable for producing lollipops, soft candy, gummy and hard candy with rapid changeover via custom molds. Designed for easy operation, low initial investment and scalable upgrade paths.

Core machines included

• Cooling table
• Sugar cooking kettle with mixer
• Small candy depositing / forming machine

Features

• Food-contact construction: stainless steel frames, food-grade silicone and professional polycarbonate parts
• Accurate temperature control for candy cooking stages (soft-ball, hard-crack, tempering)
• Scalable configuration to move from pilot to small commercial lines
• Adjustable depositing weight and precise dosing for consistent piece weight and appearance

Types of candy you can produce

• Lollipops
• Soft candy
• Gummy candy
• Hard candy

Main components and functions
Sugar Cooking Kettle (Candy Cooking Pot)
Function: Heats and mixes sugar, glucose and other ingredients to reach target Brix and viscosity; ensures uniform heating and repeatable texture for hard, soft and lollipop products.

Small Candy Depositing & Forming Machine
Key features: adjustable deposit weight (g/piece), precise pouring into molds, compatible with multiple mold types. Operation: deposits candy paste according to preset weight parameters; interchangeable molds enable different shapes and sizes while maintaining uniform appearance.

Cooling Table
Process: filled molds are transferred to the cooling table where candies set and solidify; ensures dimensional stability and surface finish prior to demolding and packaging.

Technical parameters (table)
Model — FL-DA (Pouring type) | FL-DB (Plunger type) | FL-V (Pouring type)
Deposit Times — 30-60 times/min | 30 times/min | 20-35 times/min
Productivity — 60-100 kg/h | Pouring volume: 0.5-30 g (±0.3) | 40-150 kg/h
Voltage — 220V/50Hz | 220V/50Hz | 220V/50Hz
Power — 4.2 kW | 4.2 kW | 1.2 kW
Nozzle / Piston — 10 pcs | 10 pcs | 20 pcs
Machine Size — 1000 × 760 × 870 mm | 800 × 1100 × 900 mm | 804 × 660 × 1300 mm
Weight — 100 kg | 90 kg | 320 kg

Notes
Product shapes and sizes are changed by swapping custom molds; line is suited for startups, R&D labs and family-run confectionery workshops.