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... for power, cooling water and space, and for its shorter processing times. Thanks to the modular construction, the plant is designed according to your exact requirements. The plants can easily be expanded at a later time. Our line ...
... Automatic line for the production of energy bars and brittle, suitable for all production requirements Machine made entirely of AISI 304 stainless steel Lamination belt width from 240 to 400 mm Customizable ...
... • Capacities up to 1000 l/hour* • From lab to industrial scale Functions: • direct/indirect heating up to 125 °C • Vacuum processing • Mixing, cutting and emulsifying • indirect cooling via double ...
... during production. This ensures a trim-free production, even when changing the bar width. They are optimized for easy, efficient, and fail-safe production—tool-free operation and maintenance. ...
Rotzinger Group
... upper surface of confectionery (candies, cracker, dried biscuits, confectionery layers, etc.) with a free-running fraction (nut, sugar, poppy seeds, sesame, etc.). The machine is used as part of in- line ...
Intervin 2012 Ltd
... trade; Mini is a continuous cooking system syrups for soft confectionery (pectin, gelatin or blends) or hard candy, toffees and flat or ball lollipops, designed for use in 50kg/hour ServoFilm™ Mini systems. Efficient ...
... Compound Candy Bar Making Line Advantages Gusu Compound Candy Bar Making Machine is guarantee all process of candy bar making ...
... The CF4 candy former is at the heart of the candy processing line and has therefore been designed with strength and durability as its main assets. A substantial cast iron frame supports the drive, candy ...
AMP Rose
... perfectly suitable for cooking sensitive confectionery masses that are prone to burning. These include milky hard candy masses, soft candy masses, toffees, milk fondant, caramel and fruit masses as well ...
Klöckner Hänsel Processing GmbH