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  3. Sugar food coating machine
  4. MIA FOOD TECH - OFFICINE MECCANICHE MURIALDO

Sugar enrober P2RE
for pralines

Sugar enrober - P2RE - MIA FOOD TECH - OFFICINE MECCANICHE MURIALDO - for pralines
Sugar enrober - P2RE - MIA FOOD TECH - OFFICINE MECCANICHE MURIALDO - for pralines
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Characteristics

Product type
sugar
Applications
for pralines
Capacity

2 kg
(4.41 lb)

Description

production CAPACITY up to 2 Kg/batch. overall dimensions 700 x 500 x 700 mm. Weight: 30 Kg POWER CONSUMPTION 3Kw single phase 220V 50 Hz The PR2E Praline mixer used to sugar coat hazelnuts, almonds, peanuts and all nuts in general, whether whole or chopped, with electric heating. Used as a laboratory/confectionery machine for small-scale production or for testing on new products

Catalogs

Other MIA FOOD TECH - OFFICINE MECCANICHE MURIALDO products

Pralines and Dragées

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.