• Products
  • Catalogs
  • News & Trends
  • Exhibitions

Flakes ice machine Tamutom FIM1T
for food applications

Flakes ice machine - Tamutom FIM1T - Tamutom - for food applications
Flakes ice machine - Tamutom FIM1T - Tamutom - for food applications
Add to favorites
Compare this product

Characteristics

Type
in flakes
Application domain
for food applications

Description

Overview
The Tamutom FIM1T is a flake ice machine with a production capacity of 1,000 kg per 24 hours (approx. 41.67 kg/hour). Suitable for fresh water and adaptable for sea water operation, it is designed for fisheries, seafood processing, food production, supermarkets and cold chain facilities. The unit produces thin, dry flake ice at approximately -5°C and 1.8–2 mm thickness to preserve product quality and presentation.

Flake Ice Machine Technical Data (Fresh Water)
Total Ice Production Capacity: 1000 kg/day
Water Type: Fresh (tap) water (sea water option available)
Ice Production Capacity (Hourly): 41.67 kg/h
Ice Thickness: ~1.8–2 mm
Power Source: 380-415 V, 3 Phase, 50-60 Hz
Ice Temperature: -5°C
Refrigerant: R404A (Freon)
Unit Weight: 300 kg
Unit Dimensions: 120 cm x 130 cm x 100 cm
Power Consumption: 4.84 kW/hour
Compressor Capacity: 5 HP
Condenser Type & Airflow: Air condenser / 14,500 m³/h

Key Features and Commercial Benefits
The FIM1T fills the gap between small commercial ice makers and large industrial plants by enabling on-site production to lower supplier dependence and operating costs. Its thin flake ice provides broad contact area and uniform cooling for temperature-sensitive products (fish, seafood, meat, poultry, fruit, vegetables) without damaging them. The design delivers high production in a compact footprint to simplify integration into processing lines, fish markets and cold storage operations.

Who is the 1 Ton/Day Capacity Suitable For?
  • Fish markets and retail points
  • Fishing vessels and fleets
  • Seafood processing facilities
  • Supermarket fresh produce counters
  • Meat and poultry plants
  • Restaurants and catering companies
  • Fruit and vegetable distribution hubs
  • Cold chain logistics operators

Why Tamutom FIM1T?
  • 1000 kg/day output: approx. 41.67 kg/h continuous flake ice production
  • Optimal ice type: hygienic flake ice at approx. -5°C and 1.8–2 mm thickness
  • Operational flexibility: configured for fresh water with sea water option
  • Manufacturer support: factory spare parts and technical service available

Technical specifications
  • Total Ice Production Capacity: 1000 kg/day
  • Hourly Production: 41.67 kg/hour
  • Water Type: Fresh (tap) water (sea water operation option available)
  • Ice Thickness: ~1.8–2 mm
  • Ice Temperature: -5°C
  • Refrigerant: R404A (Freon)
  • Power Source: 380-415 V, 3 Phase, 50-60 Hz
  • Power Consumption: 4.84 kW/hour
  • Compressor Capacity: 5 HP
  • Condenser Type & Capacity: Air condenser / 14,500 m³/h
  • Unit Weight: 300 kg
  • Unit Dimensions: 120 cm x 130 cm x 100 cm
  • Ideal Applications: fisheries, seafood processing, food production, supermarkets, fresh produce, cold chain logistics
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.
About DirectIndustry
DirectIndustry is a marketplace that offers B2B players a complete experience, from product sourcing to purchase. DirectIndustry is an entity of VirtualExpo Group.