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Cutting width: 320, 595 mm
Range: Fish Type: Automatic fish skinning machine A compact machine to fine or deeply skin your fish fillets (with soft skin) The ...
Varlet Machines
Cutting width: 320, 595 mm
Range: Fish Type: Automatic skinner Usage: Cutting width: 320mm (V3568) Single track 595mm (V3668) Double track Combined industrial skinning machines ...
Varlet Machines
Cutting width: 488 mm
Range: Fish Type: Automatic skinner Usage: Cutting width: 488mm Used for smoked fish fillets. Thin and deep skinning.
Varlet Machines
Cutting width: 400 mm
Range: Fish Type: Bench Flayer, Manual skinner Format: Stand Usage: Cutting width: 400mm Perfect for various size fillets, skate wings, etc. Thin and deep skinning.
Varlet Machines
Cutting width: 430 mm
Automatic fish skinner with CF technology and universal application. features: - 3 methods of skinning: deep skinning with sharp blade thin skinning ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Automatic fish skinner with NOCK ACTIVE SKIN GRIPPER® optimized for skinning fresh and smoked salmon features: - 3 methods of skinning: deep skinning ...
NOCK Maschinenbau GmbH
Cutting width: 300 mm
... 3 methods of skinning: •deep skinning with sharp blade •thin skinning (shallow skinning) with sharp blade •pulling-off the skin with blunt blade ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Automatic fish skinner with S technology and special application for low-loss skinning of fish with thin skin. features: - 3 methods of skinning: deep ...
NOCK Maschinenbau GmbH
Cutting width: 200 mm
... methods of skinning: - thin skinning (shallow skinning) with sharp blade - pulling-off the skin with blunt blade (silver skinning) - deep skinning ...
NOCK Maschinenbau GmbH
Cutting width: 200 mm
... with additional advantage of more skinning methods 3 methods of skinning: - thin skinning (shallow skinning) with sharp blade - pulling-off the skin with blunt blade(silver ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open Top fish skinner with CF technology and universal application. features: - open top fish skinning machine with CF technology 3 methods of skinning: - ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open top fish skinner with S technology and special application for low-loss fish skinning with thin skin. features: - open top fish skinning machine ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open top fish skinning machine (table model) with CF technology. features: - open top fish skinning machine (table model) with ...
NOCK Maschinenbau GmbH
Cutting width: 430 mm
Open top fish skinning machine (table model) with S technology. features: - open top fish skinning machine (table model) with S ...
NOCK Maschinenbau GmbH
Cutting width: 298 mm
... , thawed or smoked fish • Whole fish, fillets or portions • Fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • Rough and larger fish ...
STEEN - F.P.M. International N.V.
Cutting width: 455 mm
... PRODUCT • Fresh, thawed or smoked fish • Certain whole fish, fillets or portions • Optimal for fine, delicate fish with thin (weak) skin • Deepskinning or high-yield skinning • ...
STEEN - F.P.M. International N.V.
Cutting width: 455 mm
... PRODUCT • Fresh, thawed or smoked fish • Skinning • Certain whole fish, fillets or portions • Optimal for fine, delicate fish with thin (weak) skin • Deepskinning ...
STEEN - F.P.M. International N.V.
Cutting width: 380 mm
... smoked fish • Whole fish, fillets or portions • Fine, delicate fish with thin (weak) skin • Optimal for deepskinning and high-yield skinning on the same unit • Rough ...
STEEN - F.P.M. International N.V.
Cutting width: 480 mm
... and placed on an optional trolley. This makes the machine fast and easy to clean. Another example is that it can easily be set for regular and deep skinning at any given point. Just ...
STEEN - F.P.M. International N.V.
Cutting width: 480 mm
... used for skinning: • Certain whole flatfish • Deepskinning and regular skinning of various fillets • thawed and fresh fillets • Portions • Small, medium and large fillets PRODUCT • Fresh, thawed ...
STEEN - F.P.M. International N.V.
Cutting width: 370, 280 mm
Productivity: 1 p/min - 50 p/min
... skinning. This simple and reliable machine is the solution to your skinning challenges, with BAADER's renowned quality. - Various skinning depths possible - Perfect skinning ...
Baader
Cutting width: 40 cm
Productivity: 1 p/min - 150 p/min
... mm allows multipassage skinning. Apart from its great reliability in operation, BAADER 52 Neo features extreme quiet running. - High Speed - Shallow and deep skinning possible - ...
Baader
Productivity: 1 p/min - 100 p/min
... recovering the dark meat. USPs: Skinning of portions Good-looking fillets Deep skinning & Shalow skinning One or two knives Stable cut Better result/yield Easier ...
Baader
Productivity: 1 p/min - 150 p/min
The TRIO FDS 3000-2 is a skinning machine for skinning fish fillets of uneven thickness and for recovery of dark meat. It works on the principle that the skin surface ...
Baader
Productivity: 1 p/min - 200 p/min
... high-capacity skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish meat or skin, which ...
Baader
Productivity: 1 p/min - 300 p/min
The TRIO FDS 55 is a high-capacity off-shore skinning machine. It works on the principle that the skin surface freezes on a cold drum. Fillets are skinned without putting any strain on the fish ...
Baader
Cutting width: 330 mm
Skinning thickness: 0 mm - 12 mm
Productivity: 1 p/min - 200 p/min
... hi-stability knife) are the latest industrial scale freeze drum skinning machines from Trio Food Processing with improvements in design that will increase yield by 2-5% compared to older Trio skinning ...
Trio
Cutting width: 330 mm
Skinning thickness: 0 mm - 12 mm
Productivity: 1 p/min - 300 p/min
... high speed filleting machines for whitefish and pelagic fish with direct transfer from the filleting machine. Compared to previous skinning machine ...
Trio
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